Premium Coconut Jam - Delicious - No Corn Syrup - Dairy Free - Made in USA, 10 oz (Original)

I didn't really know what to expect from this, but I love coconut and I love spreads so I gave it a try. I thought that would be thicker and have coconut shreds, but it's smooth and almost the texture of a thick condensed milk. In fact, the taste reminds me of condensed milk with a strong toasted coconut flavor. It contains egg yolk, so I suppose it's more of a "curd." It is sooo good and spreads easily on toast. It is very sweet, it would make a good topping for ice cream or breakfast items. I will definitely buy more, it's so good!

This stuff is super yummy! I can think of a lot of things to do with it.

When I worked at whole foods they gave me some for free because it was out of date So I put this with cinnamon almond butter and peach preserves!!! Oh my God my mouth died and went to Hawaii!! It's one of the most delicious things I've ever had in my life

This “jam” was incredible. I was totally blown away. I’ve never had anything quite like it. Sweet, creamy but not like milk or eggy. The perfect blend of mango and coconut and sweetness. It is pricy for jam but worth every penny for this heavenly concoction. I had it over vanilla ice cream tonight and now I’m trying to come up with other things to use it on! Don’t buy any though cuz I plan to buy them out!!!

This is the first no dairy product I've tried that actually tastes like lemon curd.

I still prefer the ones made in Southeast Asia. Taste more natural. This one made in the USA is way too sweet that takes away the coconut flavor. Thus, the enjoyment.

This coconut jam is so so so good! It’s close to the original home-made version!

This is The Missus reviewing.I really liked this - the Husband was not impressed. I'd like more coconut flavor, but it's so good on hot buttered toast or as a dip for berries. Unfortunately, the price relegates it to a very occasional treat for me.