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BORNIER Original Dijon Mustard is a premium condiment with a spicy and tangy flavor profile, perfect for enhancing salads, sauces, and dips. Proudly made in Dijon, France, for over 200 years, it has earned a Gold Medal at the World-Wide Mustard Competition, making it a must-have for culinary enthusiasts.
K**T
Excellent dijon mustard
A delicious mustard that is superior to anything I can find at the grocery. Full of flavor and creamy. Great in salad dressing, on sandwiches, or when making Welsh Rabbit. I even throw in a small amount when I am making fondue. Adds a great flavor.
G**R
This is delicious!
This Dijon is yummy and keeps well in the fridge!! We like the taste and texture!!
A**B
The best
This mustard is great .
L**H
Almost but not quite
I was looking for a strong flavor mustard and that's why I went "whole grain", the mustard is okay but too much vinegar I guess throws the flavor off for me. I also wish it had a little heat. All in all, it's okay but it's a matter of taste.
C**N
Best Organic Dijon
If you are looking for a legitimate French Dijon mustard that is organic, I absolutely recommend this one. Excellent flavor and texture. We have re-ordered this many times and we continue to be very satisfied. The product arrives quickly and is well wrapped. Before this we tried twice from another supplier and the mustard was poorly packed, broken or leaking. This is not the case here. We order in twos because we use it for so many things. Delicious for Chicken Dijon, salad dressings, mixed in with Tuna or potato salad.
T**.
Great Taste
I follow a lectin-free lifestyle so I was looking for a Dijon mustard that worked for me. This is a small jar, but tastes really good just like you would expect from a mustard! Will definitely order again.
S**N
Tasted great
Good flavor, made vinaigrette with it.
A**E
Mustard great/Delivered opened.
Delicious mustard but this delivery I opened the shipping box and the jar was sitting there with no plastic seal around the lid as it always has had before and should have - and the lid had been popped open, it was literally just sitting on the jar. I didn’t even twist it, it sat there kept there by mustard adhered to it and the jar. I just lifted it, it came right off, with mustard attached.Ugh. It appeared ok? But we are not going to eat this. Very poor handling, and as if someone actually removed the little clear plastic seal around the lid/jar, then also opened it. Bizarre.
Trustpilot
3 days ago
2 weeks ago