If you love a good southern Italian espresso, you will already be familiar with Izzo! Caffe Izzo is roasted in a small Neapolitan roasting house using a time-honoured local tradition. Alongside first class Arabica beans, a handful of Robusta beans are also used in this blend. This guarantees an exceptionally full-bodied character with an excellent crema formation. Ground properly this coffee is black and luminous, almost like oil, when poured. Izzo espresso is well-rounded and creamy, with no bitter notes and a wonderfully long and satisfying aftertaste. Compostion: 90 % Arabica beans, 10 % Robusta beans. Rating: Strong body, low acidity, excellent crema, low caffiene content
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