Set of Two Nonstick Loaf Pan For Homemade Bread Making,Soap, Fudge, Meatloaf and more (2 Pack Bread Mold)

I'm not using this product in no manner that it's designed to be used. Instead I fill it with filtered water and make very large ice cubes for my cooler that will keep water ice cold for the entire day.

I bought this as a gift for a guy who only cooks with his microwave and it works and cleans up great

Clean up is very easy !

These worked very well for Banana Breads. The size is kind of half way in between a full home bread pan and those mini pans. The silicone is a bit thin, so the sides do pouch out when you pour your batter in. Not a huge issue.The Baking comes out consistent, and the times didn't have to be modified on my recipe's.And of course, clean up is better than anything else out there, silicone is fantastic for baked goods.

My quick bread recipes consistently come out perfectly using these silicone bread pans. They are incredible! Bread slides right out without oiling or greasing. I had never used any silicone baking products before but now know what the hype was all about. After 20+ loaves baked I can testify to its consistency and integrity. I'll never bake with anything else again, ever!

Nice nonstick but the long sides bow outward because they are not rigid enough. If you want a nicely shaped loaf you have to put into a normal tin to keep it from bowing in the middle. Then it works great!

I was looking for bread pans that were not too big, and these are the perfect size for smaller loaves. My bread came out with a beautiful crust and there was absolutely no sticking. I was able to take them out of the pans as soon as they came from the oven. I highly recommend these, and the low price is a bonus. (Could be a nice gift for the cook who has everything!)

Don't spray or grease them or flour them. Set them on a baking sheet for support, pour the batter into the clean pans, bake, set the baking pan on a cooling rack. Leave the loaves alone until totally cooled. With one palm along the top of the loaf, flip the loaf pan over and gently remove the loaf pan. Voila. A perfect loaf, easy to use and easy to clean pans. What more can you ask for?