🌟 Cook Like a Pro with Heavenly Chef Rice Bran Oil!
Heavenly Chef Rice Bran Oil is a premium, all-natural cooking oil made from 100% non-GMO rice. With a high smoke point of 490°F, it’s perfect for various cooking methods, including stir-frying and deep frying. This unwinterized oil retains essential nutrients like Vitamin E and Gamma-Oryzanol, making it a healthy choice for both culinary and non-culinary uses, such as supporting animal health and soap making.
E**.
Works on older horses so they dont lose weight. Use as top dressing
Have been using this on my 36 yr old mare all thruout the winter and continuing thru spring, most likely as long as she is alive, Altho she has a good appitite and eats well this keeps her in a good healthy weight for such an old girl. Previously I have used it on my other old mares especially in the winter. Only 2 oz once a day does the trick. I use as a top dressing on her morning feed
A**O
Great oil
Great product. I use it for making soap. So definitely order audio
C**E
My new favorite cooking oil.
This is healthy and does not taste weird like avocado oil. I think it’s a healthy oil. My new go-to oil.
C**
Horse approved
Product arrived fast. I use this for my horse as an added fat to help maintain weight. He loves it and it’s much cheaper then a “horse brand”
B**A
The best oil ever.
We just discovered this oil and healthy benefits. What a great pleasure to use for cooking, the house doesn't smell like burning fat ( in my life I used many from coconut to tallow). And the best part your liver is not saying "I need medicine to digest the food ".
S**H
Randomly raising the price by $6 is crazy.
Good oil, does what it's supposed to do. The way you guys randomly raise the price by $6 is kind of crazy though. Customers are able to access price history, don't know what ya'll are thinking really.
K**.
Great Slip
Purchased this for my Body Sculpting business. This oil has great slip and very hydrating to the skin. I will purchase again.
M**Z
Best oil for frying
We use this oil regularly, it gives a light, crispy texture to the foods that we fry. We love it.
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