• A sweet mix made specially to hold ice cream, fruit purées and dessert sauces.
• Showcase waffle bowl sundaes or thin dessert waffles topped with fruit and whipped cream.
• Upgrade ice cream and soft-serve programs with premium cones; dip edges into melted chocolate and roll in crushed nuts for even more appeal.
• Delight your patrons with edible containers for fries and other finger foods.
• Get creative using specialty molds for concessions, street fairs and catering stations.

• Imported from USA.

Krusteaz offers a variety of specialty baking mixes with the independent operator in mind. With over 80 years of baking experience, we’ve perfected the art and science of baking, providing operators quality products that are versatile and easy to use – from the basics to specialty. FEATURES OF KRUSTEAZ SPECIALTY BAKING MIXES These one-step “add water only” mixes provide the ultimate in convenience Potential for made-to-order cooking Multiple menu item applications for each product minimizes inventory BENEFITS OF KRUSTEAZ SPECIALTY BAKING MIXES Easy: Quick prep saves time and labor Complete: There’s no need to stock additional ingredients beyond the mix Versatile: Krusteaz Specialty baking mixes provide the perfect customizable base for a wide variety of recipes Healthy: All of our mixes meet the nutritional guidelines for zero grams trans fat on the label We use a special blend of canola and soy oils rather than a highly saturated fat such as hydrogenated palm oils Additionally, our Pie Crust Mix contains unbleached wheat flour