---
product_id: 1667908
title: "Vietnamese Traditional Coffee Phin Filter 11 Ounce, Gravity Insert, 2 Pack"
brand: "heirloom coffee llc"
price: "₱4430"
currency: PHP
in_stock: true
reviews_count: 6
url: https://www.desertcart.ph/products/1667908-vietnamese-traditional-coffee-phin-filter-11-ounce-gravity-insert-2
store_origin: PH
region: Philippines
---

# Intense brew Two-pack savings Stainless steel INOX II Vietnamese Traditional Coffee Phin Filter 11 Ounce, Gravity Insert, 2 Pack

**Brand:** heirloom coffee llc
**Price:** ₱4430
**Availability:** ✅ In Stock

## Summary

> ☕ Brew it your way – elevate your coffee game!

## Quick Answers

- **What is this?** Vietnamese Traditional Coffee Phin Filter 11 Ounce, Gravity Insert, 2 Pack by heirloom coffee llc
- **How much does it cost?** ₱4430 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.ph](https://www.desertcart.ph/products/1667908-vietnamese-traditional-coffee-phin-filter-11-ounce-gravity-insert-2)

## Best For

- heirloom coffee llc enthusiasts

## Why This Product

- Trusted heirloom coffee llc brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Durable Design:** Made with heavy-duty INOX II stainless steel for long-lasting use.
- • **Cost-Effective Duo:** Get two filters for the price of one, maximizing value.
- • **Quick & Convenient:** Enjoy your favorite Cafe Sua Da in just minutes!
- • **Brew Like a Barista:** Craft café-quality coffee at home effortlessly.
- • **User-Friendly Innovation:** Gravity insert style simplifies the brewing process.

## Overview

The Vietnamese Traditional Coffee Phin Filter is a premium brewing tool designed for coffee enthusiasts. Made from high-quality INOX II stainless steel, this two-pack offers durability and value, allowing you to create rich, café-style coffee at home with ease.

## Description

Vietnamese Traditional Coffee Phin Filter 11 Ounce, Gravity Insert, 2 Pack

## Features

- Provides an intense brew - perfect size for a mug of coffee
- Stainless steel, heavy-duty INOX II (AISI 316; is more corrosion resistant than the lower grade stainless most other brands are made of)
- Two-pack saves money and shipping cost
- Gravity insert style is easier to use than screw-down types
- Make coffee-house style Cafe Sua Da at home in just a few minutes

## Images

![Vietnamese Traditional Coffee Phin Filter 11 Ounce, Gravity Insert, 2 Pack - Image 1](https://m.media-amazon.com/images/I/712TEf2-fXL.jpg)
![Vietnamese Traditional Coffee Phin Filter 11 Ounce, Gravity Insert, 2 Pack - Image 2](https://m.media-amazon.com/images/I/51psohsECOL.jpg)
![Vietnamese Traditional Coffee Phin Filter 11 Ounce, Gravity Insert, 2 Pack - Image 3](https://m.media-amazon.com/images/I/31gmSti+eCL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐ 







  
  
    Works great. Easy. Needs a few tips for success.
  

*by S***T on Reviewed in the United States 🇺🇸 on February 6, 2015*

This works fantastic.  Brews a very concentrated, smooth coffee which holds up great to either condensed / evap milk (vietnamese style) or a high ratio of heated regular milk (like a latte, but deeper & richer flavor).  11oz is a great amount for a more 'standard' coffee cup, rather than the smaller 'shot' of vietnamese coffee.  Also, very good build quality.These are designed to be pretty foolproof with robusta "hard" coffee beans. But I've had a lot of success with various 'fancy' arabica roasts -- from medium to dark.  I was having problems described in other reviews of the gravity insert tilting during the brew, lots of the grounds floating over the insert, etc.  But discovered that the key is:  1) Grind the coffee fairly fine, but not powdery;  2) In the filter, make sure the dry grounds are spread evenly before adding any water (little shake / use the gravity insert -- this is important);  3)  add just enough hot water over the insert to wet all the grounds, and wait about a minute or two until the grounds really get saturated & "bloom", then use the insert to tamp down the grounds and really set it firmly on the wet grounds;  4) Slowly & gently pour the hot water on top of the gravity filter in an even way (over the center works well).  At this point, it shouldn't tip or float up.  A few grounds may float up, but not that much.  If the grounds were previously wet and even, they will stay put under the gravity filter for a great concentrated brew.  **When I was having problems the first couple times, it was because either the grounds were uneven or not fully saturated so they keep expanding and unseat the gravity filter.

### ⭐⭐⭐⭐ 







  
  
    Glad I gave it another try!
  

*by T***M on Reviewed in the United States 🇺🇸 on November 18, 2014*

I was initially really disappointed with these filters.  We must have gone through half a can of coffee trying to get the drips right.  The filters just doesn't fit snuggly enough and the water you pour in just drips through too fast, making the flavor very weak.After a week of frustration, we decided to drive across town to by the smaller ones with the screw in filters you see in the pho restaurants.  These worked perfectly, but, it only makes about 4 ounces, so I went back and gave these one more try.All of the tutorials online were with the smaller ones and they all said to add about 2 teaspoons.  I nailed it on the first attempt.  As I was packing these up to return, I decided that since it was double the size, I should add 4 teaspoon instead of the 2-3.The flavor came out so much better, so now I am going to keep these b/c I want a bigger cup of coffee.  I just need to experiment with the water - coffee grind ratio a little more, but if it's dripping through to fast for you, just add more coffee grind to it.

### ⭐⭐⭐⭐ 







  
  
    First time trying this type of filter
  

*by S***R on Reviewed in the United States 🇺🇸 on April 3, 2014*

It worked surprisingly well.  My favorite is a press-pot but I keep breaking the glass and it's hard to clean.  I need simple and unbreakable.  I used Vietnamese coffee and brewed my first cup today.This has a double filter on the bottom and not much, if any, grounds went through.  There was a slight sediment present (this is what I love about a press-pot)...just enough to add to the coffee flavor but never gritty.  I can only see one fault and that is the steel gets hot when you need to lift it off of your cup...easily remedied with a towel.  The filter had a bit of rust under the rim of the lid.If I ever don't like the sediment or want to use a finer ground coffee, I would cut a paper coffee filter to add on the bottom of the filter.  Glad I ordered this larger size...just pour in the water and come back in a few minutes to a finished cup.  I hope after using it a while I can come back and give it a higher rating.

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*Product available on Desertcart Philippines*
*Store origin: PH*
*Last updated: 2026-03-07*