Barilla Thick Spaghetti Pasta, 16 oz. Box - Non-GMO, Made with Durum Wheat Semolina - Kosher Certified

Yum! Wish there were other shapes of GF pasta to choose from as I would buy them all! Great texture. Couldn’t tell it was GF.

Value for the money, good product, taste really good

Loving this pasta. Has texture, unlike normal pasta, but delicious. No gluten or added preservatives - just a healthy alternative to wheat pasta. Kids didn't even know they were eating a pasta alternative as the tomato sauce hides the fact the noodles are red in color. Highly recommend.

The media could not be loaded. Great quality, amazing taste. Great cost, versatile. Can be used for almost anything. A++

As an Italian, I can confidently say that Barilla spaghetti is a true champion of pasta. The quality is outstanding—perfect texture, rich taste, and it cooks to al dente perfection every time. Whether paired with a classic tomato sauce, a creamy carbonara, or a simple aglio e olio, Barilla delivers authenticity and consistency.It’s my go-to choice for bringing the taste of home to the table. If you’re looking for the real Italian experience, this is it. For me, it’s a solid 10/10!

Good pasta and very fresh! A great value

In my opinion, this is the best tasting gluten free pasta on the market. The blend of corn and rice is nice and neutral, unlike some of the pastas made with legumes. The price is right, too.

Good product & price from a well known manufacturer. Case lots allow me to use what I need over a few months instead of heading to the store each time I need 1 or 2 boxes per-meal. I'm fortunate to have a lot of pantry storage space for shelving case-quantities.