---
product_id: 180655496
title: "ChangBERT 1800W Commercial Grade Induction Cooktop, NSF Certified Portable Large 8\" Heating Coil, 12\" Heat Resistant Cooking Surface Premium Stainless Steel Pro Chef Professional Burner Hot Plate"
brand: "changbert"
price: "₱27356"
currency: PHP
in_stock: true
reviews_count: 11
category: "Changbert"
url: https://www.desertcart.ph/products/180655496-changbert-1800w-commercial-grade-induction-cooktop-nsf-certified-portable-large
store_origin: PH
region: Philippines
---

# 1800W max power output Easy-clean sealed stainless steel surface 360-min countdown timer ChangBERT 1800W Commercial Grade Induction Cooktop, NSF Certified Portable Large 8" Heating Coil, 12" Heat Resistant Cooking Surface Premium Stainless Steel Pro Chef Professional Burner Hot Plate

**Brand:** changbert
**Price:** ₱27356
**Availability:** ✅ In Stock

## Summary

> 🔥 Cook Like a Pro, Anywhere You Go!

## Quick Answers

- **What is this?** ChangBERT 1800W Commercial Grade Induction Cooktop, NSF Certified Portable Large 8" Heating Coil, 12" Heat Resistant Cooking Surface Premium Stainless Steel Pro Chef Professional Burner Hot Plate by changbert
- **How much does it cost?** ₱27356 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.ph](https://www.desertcart.ph/products/180655496-changbert-1800w-commercial-grade-induction-cooktop-nsf-certified-portable-large)

## Best For

- changbert enthusiasts

## Why This Product

- Trusted changbert brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Effortless Control:** Intuitive 4-button interface with tactile feedback—no training needed, perfect for fast-paced kitchens.
- • **Power That Keeps Up:** Delivers a stable 1800W output for consistent, high-volume cooking without overheating or lag.
- • **Clean & Durable Design:** Premium stainless steel and shatter-resistant glass surface resists corrosion and wipes clean in seconds.
- • **Portable Pro Performance:** Compact and lightweight at 6.4 lbs, ideal for mobile kitchens, dorms, and shared cooking spaces.
- • **Certified Commercial Toughness:** NSF & ETL certified, built to withstand rigorous daily use with a 1.5 ft-lb drop test passed.

## Overview

The ChangBERT 1800W Commercial Grade Induction Cooktop combines powerful, stable heating with a large 12-inch heat-resistant surface and NSF-certified durability. Designed for professional kitchens and on-the-go chefs alike, it features a simple 4-button control panel, advanced safety protections, and a sleek stainless steel body that’s easy to clean. Perfect for high-volume cooking environments demanding speed, reliability, and portability.

## Description

Online Shopping for Kitchen Small Appliances from a great selection of Coffee Machines, Blenders, Juicers, Ovens, Specialty Appliances, & more at everyday low prices

Review: Reliable cooktop, excellent brand experience - I’ve used another of ChangBERT’s heavy-duty induction cooktops before and had a great experience, so when I wanted something more portable and easy to use, this was an easy choice. What I like most is how straightforward it is. Plug it in, press a button, and start cooking. The controls respond instantly, with no learning curve at all. The glass surface is large enough for bigger cookware, and the heating coil spreads heat evenly across the pan. I cook steaks on it often, and the temperature control is accurate enough to get a nice sear without overcooking. Once the temperature is set, it stays steady and the steaks come out juicy every time. The stainless-steel body is easy to wipe down and still looks clean after regular use, much better than the plastic housings I’ve owned before. Perfect customer service as well, I also had a small question during use and customer service responded quickly and handled it smoothly. Solid product and great value for the money.
Review: We use this every day in our kitchen - I’ve been using this induction cooktop almost every day in my restaurant kitchen, and honestly, I couldn’t be happier with it. What sold me right away was how simple and practical it is—just clear power level buttons, no touchscreens, no confusing menus. My staff picked it up instantly, no training needed. The cooking surface is a large, flat piece of thick glass—easy to clean and big enough to handle our 10 Quart stockpot and 12 inch frying pan without feeling cramped. It heats evenly across the whole surface, which is something I can’t say for a lot of other hot plates we’ve tried. And because it’s NSF certified, I know it’s built to handle real commercial use and meets the hygiene standards we need. The buttons are great for a busy kitchen—they give solid tactile feedback, even if your hands are wet or a little greasy. Way more reliable than a touchscreen, which can be frustrating when it doesn’t register. And unlike knobs, there aren’t any cracks or crevices where food can get stuck. Super easy to use and even easier to keep clean. This thing’s built solid—nothing flimsy about it. We’ve had it running through lunch and dinner shifts, and it just keeps chugging along without any issues. We’ve used other brand models before that were either too complicated or just didn’t hold up, but this one’s way more reliable and way easier to use it. Feels like it was actually made for real kitchen work. If you’re after a commercial-grade induction cooktop—simple, tough, built for real kitchen use—this one’s 100% worth it. Totally recommend.

## Features

- HIGH EFFICIENCY AND NO HOT KITCHEN. Induction cooktop delivers direct energy to the cookware—minimizing ambient heat loss and maximizing thermal efficiency when compared to gas and electric stoves. Delivers faster response, ease of use, and dependable performance in commercial kitchens. Includes 10 fixed power levels (400–1800W) and a 360-minute countdown timer.
- EASE OF USE – Simple, Intuitive 4-Button Operation. Features only essential controls—power, +/- buttons, and a mode toggle key. This induction burner is built for speed, simplicity, and operational clarity. As a commercial induction cooktop, it allows users to switch between heat and timer with no setup time or training, making it ideal for fast-paced kitchens, temporary setups, or shared-use environments. A great addition to any commercial kitchen where simplicity and speed matter.
- EASY TO CLEAN – Built for Busy Kitchens. The key-press control panel remains responsive even when used with gloves or wet hands. Induction heats cookware directly, without open flames, exposed coils, or combustion gases—minimizing surface heat, smoke, and airborne pollutants. The fully sealed stainless steel and glass surface is built for durability, offers corrosion resistance, and is easy to clean between shifts.
- CONSISTENTLY STABLE HIGH-POWER OUTPUT – Engineered for Demanding Use. ChangBERT’s induction range is built with continuous-duty circuitry and a stable power delivery system to maintain consistent high-wattage output during long cooking sessions. Its internal thermal management reduces component heat and lowers fan noise—ensuring reliable performance during extended service hours and high-volume prep work.
- STAINLESS STEEL CONSTRUCTION & WIDE HEATING SURFACE FOR LARGE COOKWARE - The 12-inch shatter-resistant glass surface and premium stainless steel body support larger pots and pans with up to 100 lbs of structural stability. Combined with efficient heat transfer across the flat surface, countertop burner ensures consistent performance for sauté pans, sauce pots, and batch vessels in commercial prep environments.
- NSF CERTIFIED & COMMERCIAL GRADE - This induction cooktop is certified to UL commercial standard 197, fully ETL & NSF approved. The induction hot plate meets industry durability benchmarks, including a 1.5 ft-lb drop test. Built for demanding commercial use, it suits commercial kitchens and foodservice operations, including restaurants, hotels, catering lines, food trucks, and mobile stations—where certified safety and rugged performance are essential.
- PORTABLE & COMPACT – Built for Flexible Use Anywhere. This electric cooktop is perfect for flexible cooking in kitchens, dorms, RVs, campsites, apartments, backyards, cabins, boats, and more. Its compact footprint fits limited spaces, making it easy to transport and convenient to store—ideal for shared kitchens, mobile setups, or occasional on-site cooking. Perfect for dorms, RVs, and anywhere space is limited.
- MULTIPLE SAFETY PROTECTION. Equipped with built-in auto-pan detection, overheat protection, hot surface indication, small-object detection, automatic shutdown, and circuit fault monitoring, the system proactively prevents operational risks. Combined with flameless operation, these built-in safeguards help reduce burn risk and ensure safe use in busy or shared environments.
- WARRANTY & SERVICE - 1-Year Manufacturer's Limited Warranty and technical service support. Contact us via e-mail to get more details.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B07WFMC1N4 |
| Best Sellers Rank | #46,488 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #84 in Countertop Burners |
| Brand | CHANGBERT |
| Burner type | Induction |
| Color | Stainless Steel |
| Controls Type | Push Button |
| Customer Reviews | 4.4 4.4 out of 5 stars (404) |
| Date First Available | August 14, 2019 |
| Heating Elements | 1 |
| Included Components | Induction Cooktop, User Manual in English |
| Item Weight | 6.4 pounds |
| Item model number | FC1S13 |
| Manufacturer | Changbert |
| Material | Stainless Steel |
| Power Source | Induction |
| Product Dimensions | 15.8"D x 11.8"W x 2.6"H |
| Special Feature | NSF Certified |
| Voltage | 120 Volts |
| Wattage | 1800 watts |

## Product Details

- **Brand:** CHANGBERT
- **Burner type:** Induction
- **Color:** Stainless Steel
- **Controls Type:** Push Button
- **Heating Elements:** 1
- **Material:** Stainless Steel
- **Product Dimensions:** 15.8"D x 11.8"W x 2.6"H
- **Special Feature:** NSF Certified
- **Voltage:** 120 Volts
- **Wattage:** 1800 watts

## Images

![ChangBERT 1800W Commercial Grade Induction Cooktop, NSF Certified Portable Large 8" Heating Coil, 12" Heat Resistant Cooking Surface Premium Stainless Steel Pro Chef Professional Burner Hot Plate - Image 1](https://m.media-amazon.com/images/I/41TGC4gKc1L.jpg)
![ChangBERT 1800W Commercial Grade Induction Cooktop, NSF Certified Portable Large 8" Heating Coil, 12" Heat Resistant Cooking Surface Premium Stainless Steel Pro Chef Professional Burner Hot Plate - Image 2](https://m.media-amazon.com/images/I/41mhXYfLCML.jpg)
![ChangBERT 1800W Commercial Grade Induction Cooktop, NSF Certified Portable Large 8" Heating Coil, 12" Heat Resistant Cooking Surface Premium Stainless Steel Pro Chef Professional Burner Hot Plate - Image 3](https://m.media-amazon.com/images/I/51DmQ1ZrIrL.jpg)
![ChangBERT 1800W Commercial Grade Induction Cooktop, NSF Certified Portable Large 8" Heating Coil, 12" Heat Resistant Cooking Surface Premium Stainless Steel Pro Chef Professional Burner Hot Plate - Image 4](https://m.media-amazon.com/images/I/51TKVjZLoCL.jpg)
![ChangBERT 1800W Commercial Grade Induction Cooktop, NSF Certified Portable Large 8" Heating Coil, 12" Heat Resistant Cooking Surface Premium Stainless Steel Pro Chef Professional Burner Hot Plate - Image 5](https://m.media-amazon.com/images/I/51jk39ncRkL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Reliable cooktop, excellent brand experience
*by M***E on January 5, 2026*

I’ve used another of ChangBERT’s heavy-duty induction cooktops before and had a great experience, so when I wanted something more portable and easy to use, this was an easy choice. What I like most is how straightforward it is. Plug it in, press a button, and start cooking. The controls respond instantly, with no learning curve at all. The glass surface is large enough for bigger cookware, and the heating coil spreads heat evenly across the pan. I cook steaks on it often, and the temperature control is accurate enough to get a nice sear without overcooking. Once the temperature is set, it stays steady and the steaks come out juicy every time. The stainless-steel body is easy to wipe down and still looks clean after regular use, much better than the plastic housings I’ve owned before. Perfect customer service as well, I also had a small question during use and customer service responded quickly and handled it smoothly. Solid product and great value for the money.

### ⭐⭐⭐⭐⭐ We use this every day in our kitchen
*by S***R on June 23, 2025*

I’ve been using this induction cooktop almost every day in my restaurant kitchen, and honestly, I couldn’t be happier with it. What sold me right away was how simple and practical it is—just clear power level buttons, no touchscreens, no confusing menus. My staff picked it up instantly, no training needed. The cooking surface is a large, flat piece of thick glass—easy to clean and big enough to handle our 10 Quart stockpot and 12 inch frying pan without feeling cramped. It heats evenly across the whole surface, which is something I can’t say for a lot of other hot plates we’ve tried. And because it’s NSF certified, I know it’s built to handle real commercial use and meets the hygiene standards we need. The buttons are great for a busy kitchen—they give solid tactile feedback, even if your hands are wet or a little greasy. Way more reliable than a touchscreen, which can be frustrating when it doesn’t register. And unlike knobs, there aren’t any cracks or crevices where food can get stuck. Super easy to use and even easier to keep clean. This thing’s built solid—nothing flimsy about it. We’ve had it running through lunch and dinner shifts, and it just keeps chugging along without any issues. We’ve used other brand models before that were either too complicated or just didn’t hold up, but this one’s way more reliable and way easier to use it. Feels like it was actually made for real kitchen work. If you’re after a commercial-grade induction cooktop—simple, tough, built for real kitchen use—this one’s 100% worth it. Totally recommend.

### ⭐⭐⭐⭐⭐ After 6 months of use still performs well and will buy one more.
*by D***I on November 24, 2025*

I tried this induction cooktop on the first day it arrived at our café kitchen, and it impressed me right away. The buttons are straightforward, respond instantly, and it took almost no time for my staff to learn how to use it, no learning curve to start cooking right away, simple to use. The large cooking surface is perfect for our commercial pans. It fits my 12-inch cast iron grill pan with no issue and heats evenly across the entire bottom, no cool corners like the smaller portable cooktop we used before. When I tested it with a batch of salmon fillets, it heats up super fast and the precise temperature control made a big difference. Once I set the temp, the heat stayed steady, and the salmon came out beautifully seared on the outside and tender inside. After a day of cooking, it only takes a quick wipe to get the glass top clean again. Even with splashes and spills, it resets fast and is ready for the next round. It feels like I got a commercial grade product without paying the premium price. Great value for the money!!!

## Frequently Bought Together

- ChangBERT 1800W Commercial Grade Induction Cooktop, NSF Certified Portable Large 8” Heating Coil, 12" Heat Resistant Cooking Surface 18/10 Stainless Steel Power Pro Chef Professional Burner Hot Plate
- 4 Pack Refrigerator Freezer Thermometer Large Dial Analog Thermometer
- Restaurant Sanitizer Test Kit Combo, 2 x Vials of 100 Strips Each QR5 Quat Sanitizer Test Strips 0-400ppm & Chlorine Test Strips 0-200ppm for Food Service, Bar & Restaurants Supplies by FryOilSaver Co

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*Product available on Desertcart Philippines*
*Store origin: PH*
*Last updated: 2026-01-26*