Description
🍣 Elevate your meals with Japan’s finest sticky rice—because your kitchen deserves the best!
- CLEAN CONSCIOUS EATING - Gluten-free, vegan, and low-fat—crafted for your mindful, health-forward lifestyle without compromising taste.
- CERTIFIED SAFETY QUALITY - Backed by Food Safety System Certification 22000, guaranteeing premium standards you can trust.
- EFFORTLESS CULINARY MASTERY - Ideal for pot cooking or rice cooker use—consistently perfect rice to elevate your homemade sushi, bibimbap, or rice bowls.
- AUTHENTIC JAPANESE EXCELLENCE - Sourced from Niigata’s fertile fields, delivering that iconic sweet, sticky texture every sushi lover craves.
- PRECISION PORTIONED FRESHNESS - Five airtight 2-cup bags ensure optimal flavor and convenience—perfect for busy pros who value quality and time.
IRIS Ultra Premium Japanese Short Grain White Sticky Sushi Rice is a gluten-free, vegan, and low-fat rice imported directly from Niigata, Japan. Packaged in five airtight 2-cup bags, it preserves freshness and flavor. Polished and gently processed to maintain a natural sweet taste, it holds the prestigious Food Safety System Certification 22000, ensuring top-tier quality and safety. Perfect for sushi, rice bowls, and more, it offers consistent, premium texture whether cooked in a pot or rice cooker.
