Lars Own Scaninavian and Northern European Foods (Swedish Pearl Sugar, 1)

We love this sugar and use it in waffles and pancakes. It is the perfect size and tastes great!

Awesome for my baking needs

Perfect for making kardemummabullar! Adds a bit of sweetness and crunch, and makes the pastry look lovely. The bag has a good amount and should last through many bakes.

I use this during the holidays in my cookie making.In almond cookie that is very much likeIt's my copycat of :Amaretti Di Saronno Cookies.It is a must have. And works great !

I do a lot of Swedish baking that requires pearl sugar. This is perfect for my baking and priced right. I no longer have to lug pearl sugar in my suitcase when I return from Sweden. 😄 🇸🇪Amazon.com works just as well!

Important ingredient for Kanelbullar, Swedish Cinnamon buns. Good quality!

Perfect for specific baking needs. Cinnamon buns, breads, cookies - if you need it, this is it. Stays crunchy, doesn't dissolve away, bakes great.

Perfect for cardamom rolls that I intend to make!