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๐ Elevate your everyday cooking with smart, speedy, and vibrant vegan recipes!
A Modern Way to Cook by Anna Jones is a hardcover cookbook featuring over 150 quick, flavor-packed vegetarian and vegan recipes, expertly organized by preparation time. Published in 2015 with 352 pages, it combines professional chef insights with practical kitchen tool recommendations, making it a go-to resource for busy millennials seeking healthy, delicious meals without the fuss.
| Best Sellers Rank | #217,546 in Books ( See Top 100 in Books ) #790 in Vegetarian & Vegan Food #991 in Quick & Easy Cooking #20,602 in Crafts, Hobbies & Home |
| Customer reviews | 4.6 4.6 out of 5 stars (518) |
| Dimensions | 19.5 x 3.3 x 25.2 cm |
| Edition | 1st |
| ISBN-10 | 0008124493 |
| ISBN-13 | 978-0008124496 |
| Item weight | 1.22 Kilograms |
| Language | English |
| Print length | 352 pages |
| Publication date | 16 July 2015 |
| Publisher | Fourth Estate Ltd |
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