---
product_id: 28891098
title: "Hyde 68120 512 Butcher Knife, 12-Inch"
brand: "hyde"
price: "₱5759"
currency: PHP
in_stock: false
reviews_count: 5
url: https://www.desertcart.ph/products/28891098-hyde-68120-512-butcher-knife-12-inch
store_origin: PH
region: Philippines
---

# 12-inch heavy-duty blade Triple-riveted hardwood handle 13-gauge high carbon steel Hyde 68120 512 Butcher Knife, 12-Inch

**Brand:** hyde
**Price:** ₱5759
**Availability:** ❌ Out of Stock

## Summary

> 🔪 Slice like a pro, own the edge everyone envies!

## Quick Answers

- **What is this?** Hyde 68120 512 Butcher Knife, 12-Inch by hyde
- **How much does it cost?** ₱5759 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.ph](https://www.desertcart.ph/products/28891098-hyde-68120-512-butcher-knife-12-inch)

## Best For

- hyde enthusiasts

## Why This Product

- Trusted hyde brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Impeccable Fit & Finish:** Top-tier craftsmanship ensures flawless balance and a professional look.
- • **Precision-Crafted 12-Inch Blade:** Cut through the toughest jobs with surgical sharpness and durability.
- • **Versatile Heavy-Duty Performance:** From kitchen butchery to outdoor tasks, this knife adapts seamlessly.
- • **Premium 13-Gauge High Carbon Steel:** Engineered for strength, hardness, and long-lasting edge retention.
- • **Ergonomic Triple-Riveted Hardwood Handle:** Comfort meets stability for extended use without fatigue.

## Overview

The Hyde 68120 512 Butcher Knife features a robust 12-inch, 13-gauge high carbon steel blade that’s hardened, tempered, ground, and honed for exceptional cutting power. Its triple-riveted hardwood handle offers superior grip and durability, making it ideal for heavy-duty kitchen and outdoor cutting tasks. Engineered for precision and comfort, this knife delivers professional-grade performance with a flawless finish.

## Description

Product Description Heavy-duty 13-gauge blade for the toughest cutting jobs. High carbon steel blades hardened, tempered, ground and honed. Blade triple riveted to a comfortable hardwood handle. Blade measures 12-Inch x 1-5/8-Inch x 0.095-Inch. From the Manufacturer Heavy-duty 13-gauge blade for the toughest cutting jobs. High carbon steel blades hardened, tempered, ground and honed. Blade triple riveted to a comfortable hardwood handle. Blade measures 12-Inch x 1-5/8-Inch x 0.095-Inch.

Review: A review for those thinking about using this for a small machete. - This knife is similar to old hickory and dexter russell, a "kitchen" knife made of good materials in the USA that's tough enough to be used in the outdoors. Like the big old hickory butcher knives this makes a great small machete, in fact I think these big, thin knives work far better at that than actual machetes. The dimensions listed are spot on, the fit and finish are top notch ( and wayyy better than old hickory) and after I stropped a slight burr off a small part of it the edge came screaming sharp with excellent edge geometry ( this too is far, far better than old hickory). The blade itself is pretty stiff, slightly more flexible than old hickory 14" butcher knife but not much and far less flexible than a machete. I want to say again the fit and finish is nearly perfect, in fact of the 30+ knives, swords, machetes etc I own this has the best, I can't find a single flaw or uneven line anywhere, in fact if not for the last 2" of edge having a small burr it would actually be perfect. I don't know anything about kitchen knives or how or what makes a good one or a bad one so I can't comment on that. This could easily be used to skin and butcher a dinosaur though.
Review: Nice knife - Works beautifully, got some stains/discoloration/spots on blade after I washed it before using but didn't negatively blade when it came to cutting meat.

## Features

- Heavy-duty 13-gauge blade for the toughest cutting jobs
- Blade measures 12-Inch x 1-5/8-Inch x 0.095-Inch
- High carbon steel blade hardened, tempered, ground and honed
- Blade is triple riveted to comfortable hardwood handle

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B001VEEA8M |
| Batteries Required? | No |
| Best Sellers Rank | #1,332,279 in Tools & Home Improvement ( See Top 100 in Tools & Home Improvement ) #1,144 in Putty Knives |
| Blade Color | Silver |
| Blade Edge | Plain |
| Blade Length | 12 Inches |
| Blade Material | Alloy Steel, carbon |
| Brand | Hyde |
| Color | Silver |
| Construction Type | Forged |
| Customer Reviews | 4.2 4.2 out of 5 stars (6) |
| Date First Available | May 13, 2011 |
| Global Trade Identification Number | 00079423681202 |
| Handle Material | Steel |
| Included Components | Butcher Knife |
| Is Discontinued By Manufacturer | No |
| Is Dishwasher Safe | No |
| Item Length | 12 Inches |
| Item Package Quantity | 1 |
| Item Weight | 11.2 ounces |
| Item model number | 68120 |
| Manufacturer | Hyde Tools |
| Material | high carbon steel |
| Number Of Pieces | 1 |
| Part Number | 68120 |
| Size | 12" |
| UPC | 079423681202 |

## Product Details

- **Blade Edge:** Plain
- **Blade Material:** Alloy Steel, carbon
- **Brand:** Hyde
- **Color:** Silver
- **Handle Material:** Steel

## Images

![Hyde 68120 512 Butcher Knife, 12-Inch - Image 1](https://m.media-amazon.com/images/I/61hKGaJzMNL.jpg)
![Hyde 68120 512 Butcher Knife, 12-Inch - Image 2](https://m.media-amazon.com/images/I/71O04mdBohL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ A review for those thinking about using this for a small machete.
*by A***R on March 21, 2017*

This knife is similar to old hickory and dexter russell, a "kitchen" knife made of good materials in the USA that's tough enough to be used in the outdoors. Like the big old hickory butcher knives this makes a great small machete, in fact I think these big, thin knives work far better at that than actual machetes. The dimensions listed are spot on, the fit and finish are top notch ( and wayyy better than old hickory) and after I stropped a slight burr off a small part of it the edge came screaming sharp with excellent edge geometry ( this too is far, far better than old hickory). The blade itself is pretty stiff, slightly more flexible than old hickory 14" butcher knife but not much and far less flexible than a machete. I want to say again the fit and finish is nearly perfect, in fact of the 30+ knives, swords, machetes etc I own this has the best, I can't find a single flaw or uneven line anywhere, in fact if not for the last 2" of edge having a small burr it would actually be perfect. I don't know anything about kitchen knives or how or what makes a good one or a bad one so I can't comment on that. This could easily be used to skin and butcher a dinosaur though.

### ⭐⭐⭐⭐ Nice knife
*by M***I on October 28, 2018*

Works beautifully, got some stains/discoloration/spots on blade after I washed it before using but didn't negatively blade when it came to cutting meat.

### ⭐⭐ Looked good but cheap metal so if you buy it don't ...
*by J***O on June 1, 2017*

This blade tarnished immediately. Looked good but cheap metal so if you buy it don't leave it in the sink or else it will rust

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*Product available on Desertcart Philippines*
*Store origin: PH*
*Last updated: 2026-10-25*