🍕 Elevate Your Pizza Game with Every Slice!
The GGCSmall Pizza Stone is a 10-inch round baking stone made from durable cordierite, designed to withstand temperatures up to 1,450°F. Its superior heat retention and distribution make it perfect for creating crispy crusts on pizzas, bread, and cookies, whether you're cooking indoors or grilling outdoors. Easy to clean and maintain, this pizza stone is a must-have for any culinary enthusiast.
A**N
Quality is great!
Work great and very easy to clean!
A**R
Crispy crust
The 16" pizza stone arrived on time and in good condition. I was surprized to learn it arrived without any instructions on use or care. This was a gift and the recipient had to research proper handling. Certainly not a deal breaker but there are very specific and unique cleaning details that must be followed. As for the stone and its preformance, I'm happy to report the first pizza was a huge success creating a crispy crust. Botton line is I would recommend this pizza stone, but if it's a gift, at the very least make sure the recipient is aware not to wash with any soap or cleaners...
C**N
Pizza Stone
The pizza stone is ideal for cooking and heating pizza, but the stone needs to be heated 20 minutes if you want a crispy pizza.
M**3
Perfect size for 16" family pizza.
Arrived in great shape & timely fashion. Surfaces appeared very good. Using one of the shipping styrofoam sleeves to store it on edge so it won't roll off the shelf. Unfortunately item did not come with any instructions for use, cleaning, or even who the company was that I bought it from. Use & care instructions had to come from the internet.BTW. Smoking a thin crust Papa Murphy's on a stone: preheat smoker & stone. Cook for about 10 min of total time. Fmv from paper tray & turn 180 degrees. Finish cooking on preheated stone for usual time. Let cool & enjoy!
S**D
Very nice pizza stone
The instructions say no seasonal necessary. However based on what I see I would season it. High quality and recommended.
J**Y
PIZZA STICKS! If you can't hand toss dough DONT BUY!
What I've learned.I started out with a nonstick metal pizza pan. I put down corn meal, roll out my dough in the pan, make a pizza, no problem. Crispy crust and never stuck.With the stone YOU MUST BE ABLE TO HAND TOSS YOUR DOUGH then lay it on the stone. If you roll it out on the stone, even with a ton of corn meal it will stick like glue! Even trying to slide a knife under it to remove the pizza after cooked doesn't work 100%.So since I can't toss pizza dough the stone will go in the garage sale box :(
B**1
Pizza Anyone?
Just as advertised. Delivered promptly, well packaged. Using it in pizza oven. Stone heats well. Happy with this purchase.
B**X
12” pizza stone
The pizza stone, in my opinion, performs and conforms to its design, fit and function. Very pleased with this product and highly recommend it and this seller!!
A**R
Best deal ever
Wow it finally cooked a pizza like takeout
Trustpilot
5 days ago
1 month ago