The long aging process and the “AURICCHIO extra-sharp rennet” (whose secret formula is carefully protected by the company) are responsible for the unique flavor of AURICCHIO PICCANTE CLASSICO provolone, one of the world’s most famous and favorite Italian cheeses. Its distinctive rind (with rust colored printing) makes it immediately recognizable, down to the smallest wedge. It is ideal for an aperitif, grated on pasta, shaved on fresh carpaccio and in numerous tasty Recipes.
J**Y
Wonderful product
This cheese is so good. Very sharp, full of flavor. Will definitely but again.Advice: rewrap very tightly in several layers of Saran after opening as it dries out easily.
A**R
Five Stars
I was so impressed of the quality and speed of service I received 5 stars
Trustpilot
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