Spiceology - Chimichurri Seasoning Spice Blend - Use On: Pork, Fish, Vegetables, Chicken, Steak - BBQ Rub - 16 oz

Good blend to use. I recommend.

Love to season my hamburgers with this spices!

Me and my kid love this stuff were on our 3rd one. Its great on wings or drums or any chicken. Haven't tried it on pork yet but its worth a try. Highly recommend to try out.

I LOVE chimichurri! I make fresh Argentinian style Chimi. So when I saw this and thought, “oh powder form would be great for when I run out of the fresh kind (it takes me forever to make).” But this taste nothing like chimichurri.However, it’s delicious. It has cumin, which is not part of authentic Chimi. The flavor reminds me of something more Mexican. I’ve used it to make tacos and I’ve seasoned steak with it and it is good. But if you’re looking for authentic chimichurri flavor, this is not it.This is the second time Spiceology has tricked me with the names. The other one is the Black Gold Truffle rub that taste NOTHING like truffle and is overpriced. But I’ve had other seasonings of theirs that are delicious and worth the price like the Mowie Wowie. It’s taste like what you’d expect it to from the name.

This does not resemble or taste like chimmichuri in any way shape or form.. It’s an embarrassment for the company to even claim this … With this being said ; it’s delicious . I added a little olive oil and red wine vinegar to a few teaspoons of this mix and marinated a skirt steak . It was amazing .

Good stuff, I like it

Absolute favorite on smoked chicken

Didn't have enough green foliage parsley/cilantro I feel I wasted my money I have another product that I mixed to give me a BETTER color of green along with red pepper