The Pastry Chefs Little Black Book VOLUME 2

Honestly I bought it because I thought it would be useful. The only thing useful about this book is the very vast conversion chart in the back

if your a pastry chef or just a home cook this pastry book is ideal for anyone to learn basic and advanced pastry cooking. All the recipes are very easy to follow and exact follow the recipes and you won't have any issues. As this is a professionals pastry book there isn't pretty pictures with every recipe but is a lovely centre section with alot of the finished products plated up. If you haven't seen Vol 1 before I would highly recommend finding it and buying it as Vol 1and 2 are my go to pastry books at work.

I have both volumes 1 and 2. The recipes are written well.

The packaging was in a good condition and in fact the cover package was good but the book itself was damaged so you understand that the seller sent the book like this from first and that’s not nice the book is great but seller no good…