---
product_id: 35602360
title: "Vermont Smoke & Cure - Uncured Summer Sausage - No Antibiotics or Added Hormones, Perfect for Charcuterie Board - 6oz"
brand: "vermont smoke & cure"
price: "₱1881"
currency: PHP
in_stock: true
url: https://www.desertcart.ph/products/35602360-vermont-smoke-and-cure-uncured-summer-sausage-no-antibiotics-added
store_origin: PH
region: Philippines
---

# No antibiotics 18-hour slow cook Perfect for charcuterie Vermont Smoke & Cure - Uncured Summer Sausage - No Antibiotics or Added Hormones, Perfect for Charcuterie Board - 6oz

**Brand:** vermont smoke & cure
**Price:** ₱1881
**Availability:** ✅ In Stock

## Summary

> Savor the Flavor of Vermont! 🥳

## Quick Answers

- **What is this?** Vermont Smoke & Cure - Uncured Summer Sausage - No Antibiotics or Added Hormones, Perfect for Charcuterie Board - 6oz by vermont smoke & cure
- **How much does it cost?** ₱1881 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.ph](https://www.desertcart.ph/products/35602360-vermont-smoke-and-cure-uncured-summer-sausage-no-antibiotics-added)

## Best For

- vermont smoke & cure enthusiasts

## Why This Product

- Trusted vermont smoke & cure brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Flavor Explosion:** Infused with mustard seed, garlic, and cardamom for a tangy delight.
- • **Crafted with Care:** Handcrafted in small batches for authentic flavor.
- • **Vermont Tradition:** Proudly made in Vermont since 1962, supporting local craftsmanship.
- • **Charcuterie Essential:** Pairs beautifully with a variety of cheeses and wines.
- • **Health-Conscious Choice:** Free from antibiotics, hormones, and artificial additives.

## Overview

Vermont Smoke & Cure's Uncured Summer Sausage is a premium, handcrafted meat product made without antibiotics or added hormones. Slow-cooked for 18 hours, it features a unique blend of spices and is perfect for charcuterie boards, pairing well with various cheeses and beverages. This healthy snack option is free from artificial additives and allergens, embodying a commitment to quality since 1962.

## Description

Vermont Smoke & Cure - Uncured Summer Sausage - No Antibiotics or Added Hormones, Perfect for Charcuterie Board - 6oz

## Features

- Tastes right because it’s made right - Handcrafted in small batches and slow cooked over 18 hours. We balance time, temperature, and humidity for perfectly cooked, tender products and real flavor in each bite.
- Full of Flavor - Made with mustard seed, garlic, and cardamom, our Uncured Summer Sausage is slow fermented for a tangy flavor you’ll love.
- Your new favorite charcuterie meat - Best with smooth, semi-soft cheeses like Havarti, butterkäse, or Muenster but still a fantastic match for a sharp Cheddar or Swiss. Also pairs well with most wines and beer
- Healthy snacking made simple - We buy all our meat free from antibiotics and added hormones. Then, we make meat snacks without added sodium nitrites and with no artificial colors, preservatives, flavors. All of our products are free from MSG and major allergens (milks, eggs, gluten, fish, shellfish, tree nuts, peanuts & soy).
- Made the Vermont Way Since 1962 - Good food doesn’t have to be complicated. We are a proud, rural smokehouse in Hinesburg, Vermont with a small team of dedicated employees making exceptional sausages and charcuterie meats.

## Images

![Vermont Smoke & Cure - Uncured Summer Sausage - No Antibiotics or Added Hormones, Perfect for Charcuterie Board - 6oz - Image 1](https://m.media-amazon.com/images/I/71q8RiHwAyL.jpg)
![Vermont Smoke & Cure - Uncured Summer Sausage - No Antibiotics or Added Hormones, Perfect for Charcuterie Board - 6oz - Image 2](https://m.media-amazon.com/images/I/81rXI1hToyL.jpg)
![Vermont Smoke & Cure - Uncured Summer Sausage - No Antibiotics or Added Hormones, Perfect for Charcuterie Board - 6oz - Image 3](https://m.media-amazon.com/images/I/81+w7rjoZwL.jpg)
![Vermont Smoke & Cure - Uncured Summer Sausage - No Antibiotics or Added Hormones, Perfect for Charcuterie Board - 6oz - Image 4](https://m.media-amazon.com/images/I/81+w7rjoZwL.jpg)
![Vermont Smoke & Cure - Uncured Summer Sausage - No Antibiotics or Added Hormones, Perfect for Charcuterie Board - 6oz - Image 5](https://m.media-amazon.com/images/I/81ZAvHAm7tL.jpg)

## Available Options

This product comes in different **Flavor Name** options.

## Questions & Answers

**Q: Are your products Paleo friendly?**
A: We have not had our products “Paleo certified.”  Our products are free from wheat/gluten, dairy, legumes, and artificial colors/flavors.

**Q: Are your products low sugar, no sugar, sugar free or zero sugar (0 sugar)?**
A: Depending on the flavor, some of our individual sticks contain <1g sugar. They are not a low-calorie food.

**Q: Are your products low carb?**
A: Currently “low carbohydrate” is not permitted on federally regulated meat and poultry products. Please visit our Nutrition Facts Panels to reference Total Carbohydrate contents for more information.

**Q: Are your products high protein?**
A: All of our snack sticks are a good source of protein.

**Q: Are your products Keto friendly?**
A: At this time any reference to “Keto” is not permitted on the labeling of Federally regulated meat or poultry products. Please refer to the Nutritional Facts Panels to evaluate if they fit your diets guidelines.

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**Shop now:** [https://www.desertcart.ph/products/35602360-vermont-smoke-and-cure-uncured-summer-sausage-no-antibiotics-added](https://www.desertcart.ph/products/35602360-vermont-smoke-and-cure-uncured-summer-sausage-no-antibiotics-added)

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*Product available on Desertcart Philippines*
*Store origin: PH*
*Last updated: 2026-03-12*