🍽️ Elevate your palate with Spain’s boldest classic!
Morcilla Blood Sausage is a 6-ounce artisanal delicacy made from pork, pork blood, and onions, seasoned with parsley, cinnamon, and nutmeg. Produced domestically using an authentic Spanish recipe, it arrives fresh in insulated packaging and is encased in natural hog casing. Ideal for enhancing traditional bean stews, rice dishes, or serving as a refined tapa.
B**M
Tasty
This is tasty. Tastes like the Portuguese morcilla, which I prefer. It was packaged well. Will purchase again.
P**B
Morcilla
I have been wanting to try blood sausage for a while but this sausage was not tasty at all. And really small for the price.
R**E
Far too expensive
These were very small and very dry not what I an yse to getting from Spain plus they were extremely overpriced.
A**R
One Star
Not what I was expecting. Different from other brands.
Y**O
Five Stars
i love it
Trustpilot
2 months ago
1 month ago
