---
product_id: 43474992
title: "Cooks Standard 18/10 Stainless Steel Stockpot 12-Quart, Classic Deep Cooking Pot Canning Cookware with Stainless Steel Lid, Silver"
brand: "cooks standard"
price: "₱9734"
currency: PHP
in_stock: true
reviews_count: 8
category: "Cooks Standard"
url: https://www.desertcart.ph/products/43474992-cooks-standard-18-10-stainless-steel-stockpot-12-quart-classic
store_origin: PH
region: Philippines
---

# Aluminum core for even, fast heating Oven safe up to 500°F 18/10 stainless steel resists corrosion Cooks Standard 18/10 Stainless Steel Stockpot 12-Quart, Classic Deep Cooking Pot Canning Cookware with Stainless Steel Lid, Silver

**Brand:** cooks standard
**Price:** ₱9734
**Availability:** ✅ In Stock

## Summary

> 🍲 Elevate your kitchen game with the pot that means business!

## Quick Answers

- **What is this?** Cooks Standard 18/10 Stainless Steel Stockpot 12-Quart, Classic Deep Cooking Pot Canning Cookware with Stainless Steel Lid, Silver by cooks standard
- **How much does it cost?** ₱9734 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.ph](https://www.desertcart.ph/products/43474992-cooks-standard-18-10-stainless-steel-stockpot-12-quart-classic)

## Best For

- cooks standard enthusiasts

## Why This Product

- Trusted cooks standard brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Heat Mastery in Every Meal:** Impact-bonded aluminum core ensures rapid, even heating—no more hot spots, just perfect simmering.
- • **Ergonomic & Secure Handling:** Riveted stainless steel handles stay cool and sturdy, making every stir and pour safe and comfortable.
- • **Versatility Meets Convenience:** Compatible with induction, gas, electric, and more; dishwasher safe for effortless cleanup.
- • **Built to Last, Cook to Impress:** Durable 18/10 stainless steel resists rust and deformation for a lifetime of flawless meals.
- • **Seal in Flavor, Unlock Freshness:** Tight-fitting stainless steel lid locks moisture and nutrients, elevating every stew, soup, or sauce.

## Overview

The Cooks Standard 12-Quart Stockpot is a polished 18/10 stainless steel powerhouse featuring an impact-bonded aluminum base for even heat distribution. Designed for versatility, it works seamlessly on all cooktops including induction, and is oven safe up to 500°F. With riveted handles and a tight-fitting stainless steel lid, it offers durability, safety, and superior moisture retention—perfect for everything from canning to slow-cooked stews.

## Description

The Cooks Standard 12-Quart Classic Stainless Steel Stockpot with Lid is made with polished 18/10 stainless steel with an aluminum disc layered in the bottom. The aluminum disc layered bottom provides even and quick heat distribution and prevents hot spots. Stainless steel lid keeps in heat and moisture for a tight seal. Deep stainless steel riveted handles offer durability and stay cool. Tapered lip for easy and drip-free pouring. Large size for multi-purpose function: canning, jarring, and stewing. Induction compatible. Works on gas, electric, glass, ceramic, halogen, etc. Oven safe to 500°F. Dishwasher safe.

Review: The perfect pot!! - This pot is definitely not made of thin cheap metal. It is heavy 18/10 stainless steel and looks and feels it. One of the best thing is the lid is also stainless steel, not glass. Happy Day! The lid won't break, ever. It is very shiny on the outside and Matte on the inside. It is the perfect size for a big pot of chili, goulash or jambalaya or just about anything you'd ever need a big pot for. It comes with a user manual, a big plus. It just came and I can hardly wait to cook something in it. Maybe chicken chowder...I had purchased the 8 qt pot just like this one and decided to get this smaller one for smaller jobs. They clean up well and look like new.
Review: Great brand for induction cooktop - I'm so happy with my 12-quart Cooks Standard stock pot. It's a great price for such a surprisingly solid, heavy pot which is required for induction or radiant range cooking. I enjoy making large meals for family and friends, and this pot is reliable enough to cook low and slow to bring out the best flavor and prevent burning. It's a wonderful addition to the entire Cooks Standard set of fry pans, sauce pots and stock pots I bought on desertcart. It cleans easily with warm, soapy water, and for extra shine or to remove oil or water spots, Barkeeper's Friend keeps it beautiful. No harsh chemicals and you'll enjoy it for many years. The entire Cooks Standard brand is surprisingly affordable for such a weighty, reliable set of pots, baking, and frying pans. Highly recommended.

## Features

- 18/10 Stainless Steel: 12 quart stockpot made of 18/10 stainless steel, it is durable and resistant to corrosion; The pot body is thick, not easily deformed, and easy to clean
- Even Heating: Stainless steel stock pot with impact bonding aluminum disc in bottom; The aluminum core ensures that heat is evenly distributed /quick and no hot spots
- Multi-Purpose: Standard 12 quart stainless steel stockpot, suitable for cooking soups, pasta, making sauces, stews and noodles
- Ergonomic design: The pot handle is securely fixed with rivets, making it sturdy, durable, and comfortable to hold; It is convenient and safe to operate; The stainless steel lid fits tightly to keep food moist and flavorful
- Versatile and Compatible: 12 qt stockpot works on induction, gas, electric, glass, ceramic, and more; Dishwasher safety; Oven safe to 500℉

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | #9,542 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #18 in Stockpots |
| Brand | Cooks Standard |
| Capacity | 11.36 Liters |
| Color | Silver |
| Customer Reviews | 4.6 out of 5 stars 3,082 Reviews |
| Finish Type | Polished |
| Material | Stainless Steel |
| Product Dimensions | 10"D x 16.5"W x 8.6"H |

## Product Details

- **Material:** Stainless Steel
- **Finish Type:** Polished
- **Brand:** Cooks Standard
- **Color:** Silver
- **Capacity:** 11.36 Liters
- **Product Dimensions:** 10"D x 16.5"W x 8.6"H
- **Item Weight:** 6 Pounds
- **Coating Description:** Stainless Steel
- **Is Oven Safe:** Yes
- **Manufacturer:** Cooks Standard

## Images

![Cooks Standard 18/10 Stainless Steel Stockpot 12-Quart, Classic Deep Cooking Pot Canning Cookware with Stainless Steel Lid, Silver - Image 1](https://m.media-amazon.com/images/I/61MbarCmGtL.jpg)

## Available Options

This product comes in different **Size** options.

## Questions & Answers

**Q: Is this pot induction stove capable?**
A: Yes, the item should be induction compatible

**Q: I am looking for a stainless steel pot.  I don't want aluminum coming in touch with my food.  What's the deal with this impact bonding?**
A: I understand your concern, Mike. I also don't want to cook with aluminum which is why I've have chosen stainless steel to cook with. The Cooks Standard Classic has bonded steel which "sandwiches" the aluminum between layers of stainless. The aluminum is an excellent  conductor of heat and the stainless is a perfect surface on which the food comes in contact with and cooks, depending on the skill of the cook, to perfection. It's the best of both worlds. I've used this pot to make delicious soups, to cook pasta, and although I've only had it a short time, I anticipate making many other delicious meals with it. I don't think you can go wrong here, and if I were you, I'd get some "Bar Keepers Friend" which you can find in the grocery store or hardware store, to keep it shiny and sparkling  and looking like new. Good luck!

**Q: What is the height of the 12 quart stock pot**
A: 8.5" inside height of pot w/o lid
9.375 outside storage ht w/ lit turned in

**Q: How is it induction compatible with an aluminum bottom? Is it layered metal? Does a magnet stick to the bottom?**
A: I think the bottom is layered metal, but it is a stainless steel stockpot. A magnet does stick to the bottom, and I've used Cooks Standard 12-Quart Classic "Stainless Steel" Stockpot on my Induction hotplate many times. It brings 8 quarts of water to a boil quickly. I've been impressed.

## Customer Reviews

### ⭐⭐⭐⭐⭐ The perfect pot!!
*by M***Y on January 25, 2025*

This pot is definitely not made of thin cheap metal. It is heavy 18/10 stainless steel and looks and feels it. One of the best thing is the lid is also stainless steel, not glass. Happy Day! The lid won't break, ever. It is very shiny on the outside and Matte on the inside. It is the perfect size for a big pot of chili, goulash or jambalaya or just about anything you'd ever need a big pot for. It comes with a user manual, a big plus. It just came and I can hardly wait to cook something in it. Maybe chicken chowder...I had purchased the 8 qt pot just like this one and decided to get this smaller one for smaller jobs. They clean up well and look like new.

### ⭐⭐⭐⭐⭐ Great brand for induction cooktop
*by G***Y on June 3, 2025*

I'm so happy with my 12-quart Cooks Standard stock pot. It's a great price for such a surprisingly solid, heavy pot which is required for induction or radiant range cooking. I enjoy making large meals for family and friends, and this pot is reliable enough to cook low and slow to bring out the best flavor and prevent burning. It's a wonderful addition to the entire Cooks Standard set of fry pans, sauce pots and stock pots I bought on Amazon. It cleans easily with warm, soapy water, and for extra shine or to remove oil or water spots, Barkeeper's Friend keeps it beautiful. No harsh chemicals and you'll enjoy it for many years. The entire Cooks Standard brand is surprisingly affordable for such a weighty, reliable set of pots, baking, and frying pans. Highly recommended.

### ⭐⭐⭐⭐⭐ Just get it!
*by G***D on October 16, 2024*

Ok, for Indian/Asian cooking, we need really good, thick bottomed pots for shallow frying, tempering, frying etc. I've only tried this pot once so far, but I can tell already that it is going to last very long. I'm in love with it. I bought the 6qt pot for a family of 2. Is this too large for a family of 2? Definitely, yes. But when you are a beginner cook, it is easier to manage (say curries) in a slightly larger pot than struggle to fit a lot into a smaller one! When you add leafy greens or fresh cut veggies, initially the volume is too much, and they shrink slowly as they cook. So, I find it very helpful to use a larger pot. It is fairly heavy, but not crazy heavy. The dual handles are very comfortable and make it easy to carry, transfer etc. The lid is fairly snug and moderately heavy. The bottom heat up fairly quickly on low/medium heat and seemed to retain heat well uniformly. I was able to directly put Indian spice powders into this pot directly in hot oil (some recipes call for this) and none of the spices got burned (on lowest heat). This is like the ultimate test for a great pot! So, in my opinion, this is a great pot. I wouldn't call it a Dutch oven, just a great quality everyday pot for heavy duty cooking. I'm used to cleaning stainless steel cookware. I know it is extra work, but as a cancer scientist, I would rather spend more time cleaning stainless steel cookware, than cutting a sorry figure later for using non-stick cookware! Ease of cleaning is just what you would expect from any good quality steel utensil. It is fairly easy, but can't compare with non-stick cookwares. Don't compare them. Just do the right thing for yourself and your loved ones.

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*Product available on Desertcart Philippines*
*Store origin: PH*
*Last updated: 2026-01-25*