🌾 Elevate your everyday rotis with the power of slow-ground purity!
Jiwa 30 Degree Khapli Wheat Flour is a premium, patented cold-pressed atta made from low-gluten heirloom emmer wheat. Ground slowly at a controlled 30°C using 100% natural grinding stones, it retains maximum nutrients and minimizes starch damage, resulting in soft, fully puffed rotis. Ideal for diabetics and health-conscious millennials, this flour offers a rich, nutty flavor and superior digestibility, making it a smart, wholesome choice for your daily meals.
| ASIN | B0B1VKXTN8 |
| Allergen Information | Gluten |
| Best Sellers Rank | #2,465 in Grocery & Gourmet Foods ( See Top 100 in Grocery & Gourmet Foods ) #43 in Wheat Flours |
| Brand | JIWA |
| Country of Origin | India |
| Customer Reviews | 4.0 4.0 out of 5 stars (811) |
| Date First Available | 20 May 2022 |
| Energy (kcal) | 360.00 Kilocalories |
| Form | Powder |
| Generic Name | Flour |
| Ingredient Type | Certified Organic, Good for Diabetic Patients, Chakki Grounded |
| Ingredients | Khapli Wheat (Emmer Wheat) |
| Item Dimensions LxWxH | 23 x 16 x 10 Centimeters |
| Item Weight | 980 g |
| Item model number | JOKWF1 |
| Manufacturer | Ravikamal Roller Flour Mills Pvt Ltd, Ravikamal Roller Flour Mills Pvt Ltd, Mumbai 400050, MH; Contact: 9320299480; Email: [email protected] |
| Net Quantity | 1000.0 Grams |
| Packer | 119, 1st Floor, Veena Beena Complex Gurunanak Road, Bandra West, Mumbai 400050, MH |
| Product Dimensions | 23 x 16 x 10 cm; 980 g |
| Serving Recommendation | Best served as part of a traditional Indian meal with dal and sabzi. |
| Serving Size | 1, 100 g |
| Specialty | GMO Free |
| Weight | 980 Grams |
N**N
Healthy
If you're looking to elevate your baking and cooking experience, Khapli Organic Wheat Flour is a must-try. Sourced from organically grown Khapli wheat, this flour boasts a distinct nutty flavor and a rich aroma that enhances the taste of any dish. Its coarse texture adds a delightful rustic feel to bread, chapatis, and other baked goods. Plus, knowing it's organic brings peace of mind, ensuring you're nourishing your body with wholesome ingredients. Whether you're a seasoned baker or a home cook, Khapli Organic Wheat Flour promises to take your culinary creations to the next level
E**S
Quite like I expected
Made sourdough bread out of it. And though it is supposed to be a hard wheat, the gluten was not much to work with, so it came out fairly dense. But the softness and taste is pleasant I can say that I did enjoy it as I couldn't help myself from eating more of the crust despite making some mistakes during the baking process. The quality seems to be good as far as I make out. The only issue is the price is high to be buying it often. Maybe buy once in a while and incorporate it with the rest of my usual flour.
M**.
Okay
The flour can be more smooth so that the chapattis become soft
S**R
Very good
This is very good. Genuine, good for the health better than ordinary atta
S**A
Stale and unstable even before expiry date
I purchased this wheat flour with a manufacturing date of 12/10/2025 and expiry date of 10/04/2026, but unfortunately, the product turned out to be stale and full of webs well before its expiry. It seems to have developed insects or fungus, making it completely unfit for consumption. Very disappointed with the quality and storage standards. I expected a fresh, fine-textured flour but this one clearly wasn’t stored or packed properly. Please check your quality control — it’s unsafe to sell such products.
M**A
Okayish
The atta is okayish. We can eat only fresh rotis out of it. If we keep rotis overnight, they tend to become hard.
J**I
Good Product
The rotis turn out to be soft and tasty. I am sure it's healthy too!
R**H
Tasty and Easily digestive
Rotis are very soft even after 10 hours. Taste is also good and very easy to digest.
L**A
Did not like it. Roti comes out awful.
R**D
Don’t like bo return option.
Trustpilot
1 week ago
2 weeks ago
