Barnabas Edible Gold Leaf 24K - Cake Decorations, Loose Gold Leaf Sheets for Cupcakes - 1.5 inches, Interleaf of 48

Great quality

This edible gold is beautiful and gives a great look to your desserts. I recommend it.

Más que satisfecha

I appreciated the reviews and the video that was attached. I also do recommend that if you are new to this product that you watch some YouTube videos on how to use it so you can avoid serious frustration and additional waste. They will stick to just about anything that you don’t want them to so be careful and try not to have a breeze going thru your kitchen like I did. There isn’t a flavor per se so it doesn’t change what you are putting it on. Yes, the sheets are small, but honestly they are probably easier to control being small. If you need to cover a large area, you will need either a larger size or more packs. I used them to cover the Hershey Gold Nugget chocolates and one sheet just went around the top and sides(left/right not front/back). It worked perfect for what I needed them for.

The gold leaf was a little difficult to use because any static made it cling to everything. But was just what I needed and it lasted for more than a couple needs.

Beautiful product, easy to use, individually wrapped!

Pretty cool but the gold is very fine water works great to take it off

I was the best man for my friends' wedding. Now they are celebrating their GOLDEN 50th anniversary. They live in the South and I live in Western New York where fruits and vegetables are fresh & bountiful. I send them canned fruits. jams and pickles every year ... and thought what a hoot to send Gilded Pears for the Golden Pair! Read the reviews ... they are "spot on" about a novice trying to "apply" this stuff..(which is really beautiful). I am always up for trying something, a challenge or experiment with food. I tried one and realized the deal. I could cut the foil into "stripes"... apply to the pear... get it in a pint jar... but the minute hot liquid was added, the foil came off and floated around just as you see in the Goldschlager liqueur. Another time when a great idea and reality bring on the crash of what to do next. I filled the pear cores with candy decorating hearts and processed for 20 minutes. I have attached the photos so you can see the end result... I still think it will be an awesome , unexpected gift.

Zum Basteln gut geeignet, ich habe Fimoperlen damit teilvergoldet, sehr haltbar und dekorativ.

Me gusta como están muy bien separadas las hojas. Buena compra...

Bonne qualité, pour autant que l'on puisse en juger à l'usage. Utilisé dans le cadre d'un petit bricolage en bois où je voulais dorer quelques parties par collage, résultats satisfaisants.

Excellent product ... it is hard to work with, but any edible gold foil is. There is a knack to getting those pieces off without it all crumpling into a tiny spec. Expensive, and squares are small, but when adding as an accent, it worked for my purpose. I have kept it in the plastic sleeve it came in, and even after a year, it is still perfect. I use it for special elegant baking projects

I bought these Genuine Edible Gold Leaf Sheets by Barnabas Gold to decorate some cupcakes and chocolates for a special occasion. I was very impressed by the quality and ease of use of these sheets. The sheets come in a book of 12, each measuring 1.5 inches by 1.5 inches. They are loose leaf, which means they are not attached to any backing paper. This makes them easier to apply and more flexible than transfer leaf sheets. The sheets are also very thin and delicate, so you have to handle them with care. The gold leaf is made of genuine 24 karat gold, which means it is safe and edible. It has a beautiful shine and color that adds a touch of elegance and luxury to any dessert. You can use it to cover large areas or cut it into smaller pieces for more detailed designs. To apply the gold leaf, I used a small brush and some water. I lightly moistened the surface of the cupcake or chocolate with water, then gently picked up a piece of gold leaf with the brush and placed it on top. I smoothed out any wrinkles or air bubbles with another dry brush. The gold leaf adhered well and did not flake off. The result was stunning! My cupcakes and chocolates looked like they came from a fancy bakery or chocolatier. They were very eye-catching and everyone loved them. They also tasted great, as the gold leaf did not alter the flavor or texture of the desserts. The only downside I can think of is that these sheets are quite pricey, considering you only get 12 in a pack. However, I think they are worth it for special occasions or when you want to impress someone with your baking skills. Overall, I think these Genuine Edible Gold Leaf Sheets by Barnabas Gold are a beautiful and easy to use product for decorating desserts. They are made of genuine 24 karat gold that is safe and edible, and they have a lovely shine and color that adds a touch of elegance and luxury to any dessert. They are also easy to apply with a brush and water, and they adhere well without flaking off. I would definitely recommend them to anyone who wants to add some sparkle and glamour to their desserts.