---
product_id: 501849924
title: "Saheli Aquafaba Powder (10.6oz) | Vegan & Plant Based Egg Substitute & Cocktail Foaming | Replaces 120 Eggs"
brand: "saheli"
price: "₱6799"
currency: PHP
in_stock: true
reviews_count: 8
category: "Saheli"
url: https://www.desertcart.ph/products/501849924-saheli-aquafaba-powder-10-6oz-vegan-and-plant-based-egg
store_origin: PH
region: Philippines
---

# Pro-level cocktail foam Replaces 120 eggs 3-minute prep time Saheli Aquafaba Powder (10.6oz) | Vegan & Plant Based Egg Substitute & Cocktail Foaming | Replaces 120 Eggs

**Brand:** saheli
**Price:** ₱6799
**Availability:** ✅ In Stock

## Summary

> 🥄 Whip it, bake it, foam it—your vegan secret weapon for flawless creations!

## Quick Answers

- **What is this?** Saheli Aquafaba Powder (10.6oz) | Vegan & Plant Based Egg Substitute & Cocktail Foaming | Replaces 120 Eggs by saheli
- **How much does it cost?** ₱6799 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.ph](https://www.desertcart.ph/products/501849924-saheli-aquafaba-powder-10-6oz-vegan-and-plant-based-egg)

## Best For

- saheli enthusiasts

## Why This Product

- Trusted saheli brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Speedy Whip:** Ready in just 3 minutes—no soaking, additives, or waiting required.
- • **Egg Powerhouse:** One pouch replaces up to 120 whole eggs—bake and whip without limits.
- • **Allergy-Safe & Vegan:** 100% plant-based, gluten-free, soy-free, and allergen-friendly formula.
- • **Clean Cocktail Magic:** Creates thick, stable foam with zero chemicals—bartender-approved.
- • **Consistent Pro Results:** Trusted by 1,000+ chefs for flawless peaks and superior texture every time.

## Overview

Saheli Aquafaba Powder is a premium, plant-based egg substitute that replaces up to 120 eggs per pouch. Designed for both home cooks and professionals, it whips up in 3 minutes to create perfect foams and binds in baking and cocktails without allergens or additives. Trusted by chefs and mixologists alike, it delivers consistent, clean, and strong peaks with a vegan, gluten-free, and soy-free formula.

## Description

desertcart.com: Saheli Aquafaba Powder (10.6oz) | Vegan & Plant Based Egg Substitute & Cocktail Foaming | Replaces 120 Eggs : Grocery & Gourmet Food

Review: Must Have for eggless baking - Love this brand of powdered Aquafaba!!! I have purchased multiple times and this is always consistent in performance in cooking and baking. Easy instructions on the package. No strong flavors. great Value for price!!! Texture when mixed is smooth not grainy and mixes easily with hot water. I use frother or immersion blender to mix prior to use. I haven’t tried for meringues or using a yet. In baking it is my go to. Hands down will continue to purchase and always have a back up on hand.
Review: Works for vegan macarons - This product works for macarons! See photos above. For a first try, I followed my usual macaron recipe, substituting this powder mixed with water, in the ratio suggested on the package, for the same grams of egg whites I normally use. I did note that I had to macaronage much less using the aquafaba, than with normal egg whites. While my results weren't perfect, I'm overall pleased and will continue tweaking my recipe.

## Features

- ✔ Premium Plant-Based Egg Replacer – Trusted by 1,000+ Chefs & Bartenders. Saheli delivers pro-level results for home and commercial use. Whips, foams and binds like eggs, without cholesterol or allergens.
- ✔ Replaces Whole Eggs & Egg Whites in Baking and Drinks. Perfect for vegan cakes, pancakes, brownies, sauces, and mayo. One pouch replaces up to 120 eggs - shelf-stable and long-lasting.
- ✔ Creates Perfect Cocktail Foam – No Eggs, No Chemicals, No Nonsense. Unlike artificial liquid foams filled with preservatives and lab-made stabilizers, our pure aquafaba powder gives you thick, stable, clean-tasting foam every single time. Trusted by mixologists who actually read labels.
- ✔ 3-Minute Prep – No Additives, No Waiting. Just add warm water and whip. No soaking, no gums, no 15-minute prep - foam is ready fast.
- ✔ Outperforms Other Powders – Faster, Cleaner, Stronger. Unlike generic alternatives, Saheli requires no extra ingredients and delivers consistent peaks with a pure formula.
- ✔ Vegan, Gluten-Free, Allergen-Free & Soy-Free. Made from chickpeas. 100% plant-based and clean label - safe for egg-free and allergy-sensitive diets.
- ✔ Improved Formula for Stronger Peaks & Consistency. Faster whipping and better hold. Engineered for kitchens, bakeries, bars, large scale uses, and food manufacturing.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN  | B0BL27DC2Y |
| Best Sellers Rank | #43,824 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #11 in Egg Substitutes |
| Customer Reviews | 4.5 4.5 out of 5 stars (45) |
| Manufacturer  | Saheli |
| Package Dimensions  | 11.18 x 6.97 x 2.56 inches; 10.86 ounces |
| Units  | 11.0 Ounce |

## Images

![Saheli Aquafaba Powder (10.6oz) | Vegan & Plant Based Egg Substitute & Cocktail Foaming | Replaces 120 Eggs - Image 1](https://m.media-amazon.com/images/I/61cDUWVxevL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Must Have for eggless baking
*by S***S on January 28, 2026*

Love this brand of powdered Aquafaba!!! I have purchased multiple times and this is always consistent in performance in cooking and baking. Easy instructions on the package. No strong flavors. great Value for price!!! Texture when mixed is smooth not grainy and mixes easily with hot water. I use frother or immersion blender to mix prior to use. I haven’t tried for meringues or using a yet. In baking it is my go to. Hands down will continue to purchase and always have a back up on hand.

### ⭐⭐⭐⭐⭐ Works for vegan macarons
*by S***A on May 27, 2025*

This product works for macarons! See photos above. For a first try, I followed my usual macaron recipe, substituting this powder mixed with water, in the ratio suggested on the package, for the same grams of egg whites I normally use. I did note that I had to macaronage much less using the aquafaba, than with normal egg whites. While my results weren't perfect, I'm overall pleased and will continue tweaking my recipe.

### ⭐⭐⭐⭐⭐ Excellent aquafaba
*by L***N on January 9, 2026*

I use this for making aquafaba for all of my baking. It's a much easier and less wasteful way to get aquafaba than opening a can of chickpeas. Just take note of the fact that it's highly electrostatic and so it will cling to a lot of things.

## Frequently Bought Together

- Saheli Aquafaba Powder (10.6oz) | Vegan & Plant Based Egg Substitute & Cocktail Foaming | Replaces 120 Eggs
- Fee Brothers Fee Foam - Cocktail Foamer and Mixer, Egg Substitute, Vegan-Friendly, Gluten Free, 5 fl oz
- Wonderfoam Cocktail Foamer

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**Shop now:** [https://www.desertcart.ph/products/501849924-saheli-aquafaba-powder-10-6oz-vegan-and-plant-based-egg](https://www.desertcart.ph/products/501849924-saheli-aquafaba-powder-10-6oz-vegan-and-plant-based-egg)

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*Product available on Desertcart Philippines*
*Store origin: PH*
*Last updated: 2026-03-09*