COSORI Pressure Cooker 6QT, Stainless Steel, 9-in-1 Multi Cooker, 12 Safety Features, Ceramic Inner Pot, Rice, Slow Cook, Sous Vide, Saute, 1100W

This pressure cooker is amazing! It’s easy to use, cooks food quickly, and the ceramic non-stick pot makes cleaning super simple. The digital controls are very clear, and it comes with helpful recipes. Perfect for busy days and healthy meals.

The COSORI stainless steel pressure cooker exceeded my expectations. It is a very complete device, with multiple functions that allow you to cook a wide variety of recipes quickly and conveniently. The stainless steel material makes it durable, resistant and easy to clean.

I bought the COSORI 6-quart pressure cooker a few months ago and it has transformed my daily meals. Rice, beans, meat, steamed vegetables, everything is very good. The pressure cooker mode cooks almost without supervision and extra modes such as slow cooking or steaming are very useful.I love the 1100 W power because it reduces the cooking time a lot; cleaning is also easy, especially with the inner pot and the grid that come included, and the materials feel quality. The safety function to release steam is good, and the stainless steel resists well without rusting or staining too much.For my family, it is ideal, since 6 rooms is enough for several dishes. If you want the kitchen to go faster and with less effort, this pot is an excellent purchase.

I’ve only had the COSORI Pressure Cooker 6 qt, 9-in-1 Instant Multi Kitchen Appliance for two days, and I can already tell you this: it completely blows the Instant Pot out of the water. I’m not exaggerating. I’ve used different multi-cookers in the past and always ended up just “okay” with them—until now. COSORI nailed it with this one, and I’m officially a brand loyalist. I already own a few of their other products, and with this pressure cooker, I’ve basically become a full-on COSORI fanboy.Let’s start with the nonstick ceramic inner pot. This thing is next-level. Unlike other cookers I’ve used that claim to be “nonstick,” this one actually delivers. I made shredded chicken the first night, and absolutely nothing stuck to the bottom. Clean-up took less than a minute—no soaking, no scrubbing, just a quick wipe and rinse. That might not sound like a big deal to some people, but for me, it’s a game changer. I cook a lot, and I hate dealing with stuck-on food or flaking coatings. This ceramic pot is super smooth and easy to clean, and it feels way more durable than others I’ve owned.The build quality is solid. It looks and feels premium. The controls are intuitive and responsive. The display is clear, and the button layout actually makes sense (you’d be surprised how many companies mess that up). Switching between modes is fast and smooth, and the preheat time is quicker than what I’m used to. Every function I’ve tried so far—pressure cook, sauté, slow cook, and rice—has worked flawlessly. I’ve gotten consistent, delicious results with minimal effort.The sauté function deserves its own shoutout. A lot of these multi-cookers have underpowered sauté modes that feel like you’re trying to brown meat with a hair dryer. Not this one. It heats up quickly and actually gets hot enough to develop a nice sear, which is something I’ve struggled to get from other pressure cookers.Another little thing I love: it’s quiet. It doesn’t hiss or make a bunch of unnecessary noise during the cooking process. When pressure is released, it’s controlled and not as violently loud as I’ve experienced with other models.I also really appreciate that COSORI didn’t overcomplicate the design. It has 9 useful functions and doesn’t try to be something it’s not. There’s no gimmicky “yogurt” button or some obscure mode I’ll never use. Everything on here makes sense and has a purpose.Honestly, I can’t think of a single negative thing to say about it. I know some people might be looking for a “but…” at this point, but there isn’t one. From unboxing to cooking to cleaning, this has been a perfect experience. I almost wish I had more complaints just to sound balanced, but nope—this thing is just that good.Final Thoughts:If you’re in the market for a pressure cooker, or even if you already own an Instant Pot or something similar, do yourself a favor and upgrade to the COSORI. The nonstick ceramic pot alone is worth it, but the performance and design push it into a league of its own. I never thought I’d get excited about a kitchen appliance, but here I am, writing a glowing review like it’s a new car or something.This pressure cooker has officially earned a permanent spot on my kitchen counter. And now I’m eyeing even more COSORI products to add to my collection. Safe to say, I’m all in.Rating: 5 out of 5. Would give 6 if I could.

The COSORI multifunctional pressure cooker works exactly as advertised. It offers multiple preset programs that make cooking different meals simple and efficient. The ceramic non-stick coating prevents food from sticking and makes cleaning effortless. It also comes with useful accessories and a recipe book, making it versatile and practical for daily use. Highly recommended.

The COSORI Stainless Steel Pressure Cooker exceeded my expectations. It's a very complete appliance, with multiple functions that allow you to cook a wide variety of recipes quickly and conveniently. The stainless steel material makes it durable, resistant, and easy to clean.

Has served me well overall, have had it for > 1 year.Customer support is FANTASTIC. I accidentally dropped the lid and cracked the plastic (does not affect functionality), completely my fault. I reached out to the company to buy a replacement lid and they offered to send me an entirely NEW UNIT for FREE as a courtesy. Did not expect it and it is greatly appreciated.Overall, one of the most used kitchen appliances in our house and very versatile. We use the pressure cooking and sauté function the most. Generally you can use any pressure cooker recipe and it translates pretty well to this device without much change.Build quality is excellent. Feels very sturdy and well made. Has never given any issues when using.There are a few gripes, but they are generally minor:1) Sometimes the rubber seal on the lid doesn't seal properly so it doesn't pressurize, so a nice "push" onto the lid will get it sealed. Rarely happens, though. Make sure the rubber ring seal is put back in place properly after removing2) Sometimes smell can linger, even after washing thoroughly and using their recommended cleaning methods. Doesn't affect the taste of food, however.3) The Sous Vide function does not seem to be as accurate in terms of temperature targets as my dedicated sous vide device, so I don't use it much. It tends to heat lower than what the target temperature isOverall, would definitely recommend. As a pressure cooker, it is solid and has not failed us once.