🥘 Taste the Tradition – Where Every Bite Tells a Story!
Rays Country Ham Hocks offer a 2.5 lb package of split hocks, expertly dry-cured using traditional methods from the Blue Ridge Mountains. Perfect for adding rich flavor to a variety of dishes, these hocks are vacuum-sealed for freshness and shelf-stable, making them a convenient choice for any culinary enthusiast.
W**N
No way!
I had to add bacon to my fried cabbage meal to get smokey flavor. These hocks are too salty even after soaking with water. I won’t buy these again.
P**D
Great product.
Great flavor.
A**
Strong flavor
You need to know how to cook them, product results salty even after washing, I was expecting to be more tender meat
S**N
Good quality ham
They arrived vacuum sealed. Don't be concerned about lack of ice, the curing obviates the need.
M**E
Poor quality smoked cured hocks
This product did meet my expectations. Actually it was very poor quality. It did not have a smoked cured flavor. I will never order this product again !! I would like an Amazon credit for it.
H**.
That it is as advertised.
I love this very.it was just what I was looking for to cook with
A**R
Bad smell
This product was not what I expected.it was very small for the price, very salty and HARD it also had a rotten like smell. I would not recommend this product for consumption.I didn’t want to rate this but I’m not able to move forward with my review which I think is wrong.
P**S
Excellent, but remember to soak them!
Great flavor! You have to understand how to prepare ham hocks though. Soak them for an hour or so water the get some of the salt out.These are very meaty. I used just one to flavor a pound of dried beans. Added good flavor and more than enough meat.
Trustpilot
1 month ago
3 days ago
