---
product_id: 549066225
title: "10 Pcs Natural Japanese To Support Gut For Health And Immune System Japanese Traditional Food Household Use H Natto Starter"
brand: "unfairzq"
price: "₱923"
currency: PHP
in_stock: true
reviews_count: 8
category: "Unfairzq"
url: https://www.desertcart.ph/products/549066225-10-pcs-natural-japanese-to-support-gut-for-health-immune
store_origin: PH
region: Philippines
---

# 12-18 hrs fermentation time 1000 years traditional Bacillus subtilis culture Store refrigerated for max potency 10 Pcs Natural Japanese To Support Gut For Health And Immune System Japanese Traditional Food Household Use H Natto Starter

**Brand:** unfairzq
**Price:** ₱923
**Availability:** ✅ In Stock

## Summary

> 🌿 Unlock Ancient Gut Wisdom with Modern Ease!

## Quick Answers

- **What is this?** 10 Pcs Natural Japanese To Support Gut For Health And Immune System Japanese Traditional Food Household Use H Natto Starter by unfairzq
- **How much does it cost?** ₱923 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.ph](https://www.desertcart.ph/products/549066225-10-pcs-natural-japanese-to-support-gut-for-health-immune)

## Best For

- unfairzq enthusiasts

## Why This Product

- Trusted unfairzq brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Versatile Culinary Booster:** Sprinkle natto powder on any dish to elevate flavor and gut benefits instantly.
- • **Simple 4-Step Home Fermentation:** From soaking to incubation, easy process fits your busy lifestyle.
- • **Long Shelf Life & Ready When You Are:** 18 months sealed freshness with compact 1g sachets for convenience.
- • **Authentic 1000-Year Japanese Tradition:** Harness the power of time-tested gut health with a heritage superfood.
- • **Consistent Artisan-Grade Natto Every Time:** Precision Bacillus subtilis spores ensure perfect fermentation batch after batch.

## Overview

This 10-pack of natural Japanese natto starter powder uses Bacillus subtilis to ferment soybeans into a traditional superfood known for gut and immune support. Designed for home use, it requires a simple 4-step process and 12-18 hours incubation, delivering consistent, high-quality natto. Each 1g sachet offers versatile culinary uses and stores up to 18 months refrigerated, blending ancient health benefits with modern convenience.

## Description

10 Pcs Natural Japanese to Support Gut for Health and Immune System Japanese Traditional Food Household Use H natto starterFeatures: brand new and Natto is a 1000 years traditional Japanese food. It is made by fermenting soybeans with Bacillus subtilis.Easy to use, suitable for making high-quality natto even at home.Natto powder cooking possibilities just by sprinkling and mixing with your favorite food.Step Soak soybeans for about 10 hours，Step 2. the soybeans for about 2 hours to make them soft, then cool to about 60 degrees，Step 3. Put Bacillus natto into the beans and stir，Step 4. Using the natto machine, after 12-18 hours or more, you can enjoy natto.Please store in a refrigerator (cold and dark place) with low humidity.Specifications: Ingredients: Natto, Starch Storage : sealed and stored in a cool and dry place. After opening, please put in the low temperature refrigerator Shelf life: 18 months Net content: About 1g/bag (10 Bags)Production date is based on packagingPackage Includes: 10 x Natto Baking PowdersNote: 1.Please allow 0-2cm errors due to manual measurement, make sure that you do not mind before you order. 2.Due to the difference between different monitors, the picture may not reflect the actual color of the item.3.Other parts are not included.Thanks for your understanding.

Review: You can stop hunting. These are what you’re looking for. - End of the search! For years I have used the frozen “ready” natto to inoculate my instant pot steamed soy beans. My track record was not bad, but not perfect, and the results were more variable than one would like. I bought these spores just to see how they work. Five batches on, the results have been great: perfect every time, even in variable quantities and when the incubation vessel was perhaps more deeply packed than is wise. These are now my go-to natto spores. I only wish I could buy in greater quantities and, thus, at a better price. But perhaps that is just the price of living on the other side of the world from the places where they do such things properly…
Review: Easy Natto starter powder - Very simple, just mix with a little warm water. I use the water the soya beans were cooked in and then gently mix into the soya beans.

## Features

- Step Soak soybeans for about 10 hours，Step 2. the soybeans for about 2 hours to make them soft, then cool to about 60 degrees，Step 3. Put Bacillus natto into the beans and stir，Step 4. Using the natto machine, after 12-18 hours or more, you can enjoy natto.
- Please store in a refrigerator (cold and dark place) with low humidity.
- Natto is a 1000 years traditional Japanese food. It is made by fermenting soybeans with Bacillus subtilis.
- Natto powder cooking possibilities just by sprinkling and mixing with your favorite food.
- Easy to use, suitable for making high-quality natto even at home.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0CF2BV2VK |
| Best Sellers Rank | 107,868 in Home & Kitchen ( See Top 100 in Home & Kitchen ) 33 in Fermenters 125 in Baking Powder & Raising Agents |
| Brand | UNFAIRZQ |
| Customer Reviews | 4.4 4.4 out of 5 stars (34) |
| Date First Available | 8 Aug. 2023 |
| Model Number | UNFAIRZQ |

## Images

![10 Pcs Natural Japanese To Support Gut For Health And Immune System Japanese Traditional Food Household Use H Natto Starter - Image 1](https://m.media-amazon.com/images/I/71uQDjBc8AL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ You can stop hunting. These are what you’re looking for.
*by D***F on 27 October 2025*

End of the search! For years I have used the frozen “ready” natto to inoculate my instant pot steamed soy beans. My track record was not bad, but not perfect, and the results were more variable than one would like. I bought these spores just to see how they work. Five batches on, the results have been great: perfect every time, even in variable quantities and when the incubation vessel was perhaps more deeply packed than is wise. These are now my go-to natto spores. I only wish I could buy in greater quantities and, thus, at a better price. But perhaps that is just the price of living on the other side of the world from the places where they do such things properly…

### ⭐⭐⭐⭐⭐ Easy Natto starter powder
*by S***. on 17 November 2025*

Very simple, just mix with a little warm water. I use the water the soya beans were cooked in and then gently mix into the soya beans.

### ⭐⭐⭐⭐⭐ Good
*by F***A on 15 August 2025*

The writing and instructions should be eligible to read aside that it’s good

## Frequently Bought Together

- UNFAIRZQ 10 Pcs Natural Japanese To Support Gut For Health And Immune System Japanese Traditional Food Household Use H Natto Starter
- Organic SOYA Beans 1kg (BWFO)

---

## Why Shop on Desertcart?

- 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016
- 🌍 **Shop Globally** — Access 737+ million products across 21 categories
- 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price
- 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members)
- 🔒 **Secure Payments** — Trusted payment options with buyer protection
- ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews

**Shop now:** [https://www.desertcart.ph/products/549066225-10-pcs-natural-japanese-to-support-gut-for-health-immune](https://www.desertcart.ph/products/549066225-10-pcs-natural-japanese-to-support-gut-for-health-immune)

---

*Product available on Desertcart Philippines*
*Store origin: PH*
*Last updated: 2026-03-06*