Volcanic Peppers grows a variety of peppers in Nebraska and has been making small batch spice blends and sauces using those peppers since 2009. This Spicy Curry Sauce has a base of Nebraska-grown Aleppo Peppers, which are often used in Middle Eastern and Mediterranean cuisine. These tasty, medium heat, peppers are combined with coconut milk and a custom Spicy Curry Powder (made from scratch) to bring you this incredibly unique hot sauce. TRY IT ON: Egg rolls, noodles, rice, chicken, veggies, and anything you're bold enough to try it on. HEAT LEVEL: Medium
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