








🍽️ Elevate your pasta game—taste tradition, power your goals!
Pete’s Pasta Rotini is a premium, keto-friendly Italian pasta crafted from organic durum wheat and slow-dried for authentic texture. With 17g protein and only 7g net carbs per serving, it offers a nutritious, fiber-rich alternative to traditional pasta, designed to satisfy cravings without compromising health or energy levels.


















| ASIN | B0CC6L15H4 |
| Best Sellers Rank | #2,247 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #13 in Italian Pasta |
| Customer Reviews | 4.2 4.2 out of 5 stars (1,683) |
| Manufacturer | Pete's Pasta |
| Product Dimensions | 7 x 7.5 x 5.5 inches; 8 ounces |
| UPC | 850051562084 |
| Units | 24.0 Ounce |
E**N
Expensive but very tasty and satisfying!
This is expensive pasta, but the taste is really great. Not quite as soft and elastic as normal pasta, but if you must eat low carb, this is the best low carb pasta I have tried. I love it. Even my kids like it. It cooks quickly in boiling water, and be careful not to boil it too long as it can begin to lose structure. Finally, I have been honest about where it fails to perfectly simulate normal pasta, but this low carb pasta really is delicious! There is no strange flavor or after-taste, and I use the various shapes and types of pasta for any traditional pasta recipe.
S**N
best low carb pasta
yes its expensive and i wish it was cheaper, but here is the deal. it tastes great, low carb, and there is nothing better. Tried them all and best of all, none of the chemicals. pay more and get the good and healty stuff. the texture is fantastic, its easy to make and amazing.
O**R
Tastes like regular pasta
It's taste and the texture is like regular pasta, and the quality is great It does take a little longer cook than regular pasta. I used it to make a vegan high protein chick'n fettuccine, and I had a wonderful. While it is worth the price, the price point is high for pasta So, it is a luxury/splurge item.
L**H
Good but expensive
Really great pasta. It was a little on the stiffer side and I had to cook it around 25 minutes but tastes just like the real deal. Just wish the price was more affordable then I would just get this instead of normal pasta. I can't justify $8+ per box when regular pasta is $1.50 a box
P**S
Tastes pretty good if your expectations are realistic.
I like this pasta because it has a lot of protein and fiber. It tastes good, but of course it doesn't taste exactly like regular pasta. It is much denser in texture, which I kind of like. Not sure everyone would, but I love it. It is very expensive though because the bags are very small. Still, I've reordered it many times and will continue to do so.
L**A
Good pasta with some hiccups
The good: The flavor is that of pasta. If you taste it plain you’ll notice the texture is not 100% accurate to actual pasta. If you load it up with sauce you won’t notice. It’s low carb. The bad: at $40 for 24oz of pasta I’d never buy it again. That’s insanity. Protein from gluten isn’t all that bioavailable compared to an animal based protein so take the 17g with a grain of salt. Overall it’s an excellent low carb solution but the pricing is an insult.
S**T
Good pasta that makes you feel great
I love this pasta. It’s not as soft as regular pasta but tastes great and I just feel better after eating it. It is a little pricey but worth it.
T**Y
Yummy but not quick
I got the spaghetti. I boiled and boiled and boiled and boiled again and it was still not quite done. The macaroni isn’t like that. Overall it’s the best low carb pasta option out there.
M**H
Great low carb pasta! Tastes great, good texture, nice packaging. Will be buying again when it's back in stock. I've tried some other konjac noodles and other low carb pastas, yes they were lower in carbs but the experience is just ruined with those. This is a 7g net carbs that's worth it.
H**G
I am on a low carb diet for various medical issues, but I was really missing pasta. I have only tried the elbow so far, but I loved it. I did find it raised my blood sugar a little bit, so I will have to eat it in moderation (I had approximately 1/4 of the package for each meal I ate). The taste was fine, very similar to real dried pasta. It took a fair bit longer than real pasta to cook, as it is much firmer. The macaroni is still quite al dente, even after cooking it for longer than the recommended al dente time (11-20 minutes stated on the package, I boiled it for about 14-15). It does not absorb water as well as normal pasta, either, so my sauce ended up a bit runny (next time I will drain it longer/better). I do wish they sold the spaghetti in Canada, but for now the smaller noodles will have to do. It is quite expensive, as I'm finding most keto foods are, over $16 for a package, which works out to just over $4 for each serving. Macaroni and cheese was so good after being missed for over a year, though!
P**K
Amazing, the right taste and texture. Best substitute for pasta but very pricey.
M**E
The best low carb i have tasted . I have tried various other types. And this taste like pasta
J**.
très bon
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