🌿 Elevate your kitchen with pure, organic tapioca magic!
Anthony's Organic Tapioca Flour Starch is a 5lb pack of ultra-fine, USDA certified organic tapioca flour derived from non-GMO, non-irradiated Manioc root. Perfectly suited for gluten-free, vegan, and plant-based cooking, this premium starch from Thailand offers a neutral flavor and smooth texture to enhance your recipes while supporting a clean, conscious lifestyle.
B**
Best ever
I love Anthony’s tapioca flour. I use it in a lot of recipes. I’m gluten free not by choice.Yes I have found some brands that are cheaper but the quality is not as superior.
O**N
Make some Yum!
A great flour for Brazilian Cheese Bread and light rolls.
L**T
Organic and tasty
Not only great tasting but organic!
D**L
Continue to reorder whenever I run out
This product is a good value to the price and it's organic! I use it in baking and reorder it each time I run out.
L**Y
Get ready for gluten-free baking
This is a must for gluten free bakers. Tapioca flour is only used for a small portion, especially when baking bread.
K**.
worked well for a baking recipe
lb for lb match to flour
R**T
Organic!
Best thicken use! Better than corn starch and ORGANIC !!!!!
R**S
Pricey, but decent quality
A little pricey, but overall good quality for baking needs.
Trustpilot
1 week ago
2 months ago
