KLARSTEIN Steakhouse Pro - Steak Ager, Dry Smoothing Cell, Free/Recessed Positioning, 1 Zone, Volume: 98 L, Temperature: 1-25 °C, Humidity: 60-85%, White LED Interior Light, Silver

Description

🥩 Unleash the Flavor: Your Home, Your Steakhouse!

The KLARSTEIN Steakhouse Pro is a premium meat maturation cabinet designed for home chefs who want to elevate their culinary creations. With adjustable temperature settings from 1 to 25 °C and humidity control between 60-85%, this cabinet ensures optimal conditions for dry aging meats like steak, salami, and ham. Its user-friendly touch panel and integrated UVC system guarantee a safe and hygienic environment, making it easy for anyone to achieve restaurant-quality results at home.