---
product_id: 59253281
title: "9-inch Kitchen Knife Professional Chef Knife Stainless Steel Vegetable Knife Safe Non-stick Coating Blade with Anti-slip Wooden Handle"
brand: "shi ba zi zuo"
price: "₱6232"
currency: PHP
in_stock: true
reviews_count: 8
url: https://www.desertcart.ph/products/59253281-9-inch-kitchen-knife-professional-chef-knife-stainless-steel-vegetable
store_origin: PH
region: Philippines
---

# Non-stick coated blade 9-inch ultra-sharp blade 3-layer high carbon stainless steel 9-inch Kitchen Knife Professional Chef Knife Stainless Steel Vegetable Knife Safe Non-stick Coating Blade with Anti-slip Wooden Handle

**Brand:** shi ba zi zuo
**Price:** ₱6232
**Availability:** ✅ In Stock

## Summary

> 🔪 Elevate your culinary game with precision and style!

## Quick Answers

- **What is this?** 9-inch Kitchen Knife Professional Chef Knife Stainless Steel Vegetable Knife Safe Non-stick Coating Blade with Anti-slip Wooden Handle by shi ba zi zuo
- **How much does it cost?** ₱6232 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.ph](https://www.desertcart.ph/products/59253281-9-inch-kitchen-knife-professional-chef-knife-stainless-steel-vegetable)

## Best For

- shi ba zi zuo enthusiasts

## Why This Product

- Trusted shi ba zi zuo brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Non-Stick Coating:** Food slides off effortlessly, speeding up prep and cleanup
- • **Advanced Heat Treatment:** Vacuum heat-treated steel ensures superior mechanical strength
- • **Ergonomic Rosewood Handle:** Anti-slip, anti-freeze grip designed for all-day comfort and safety
- • **Precision Engineered Blade:** 9-inch 3-layer clad steel for unmatched sharpness & durability
- • **Versatile Kitchen Powerhouse:** Perfectly balanced for slicing, dicing, mincing, and even smashing garlic

## Overview

The SHI BA ZI ZUO 9-inch Professional Chef Knife features a 3-layer high carbon stainless steel blade with vacuum heat treatment for exceptional sharpness and durability. Its ergonomic rosewood handle offers a secure, anti-slip grip, while the non-stick coating ensures effortless food release. Ideal for both home chefs and professionals, this versatile knife excels at slicing, dicing, mincing, and smashing, all packaged in a stylish gift box.

## Description

SHI BA ZI ZUO 9-inch Kitchen Knife Professional Chef Knife Stainless Steel Vegetable Knife Safe Non-stick Coating Blade with Anti-slip Wooden Handle

## Features

- √ Stainless steel - 3-layer high quality clad stainless steel. 80Cr13 high carbon core steel performs excellent hardness, durability and sharpness maintaining. Outside layers of low carbon steel does well in toughness, corrosion resistance and plasticity. The combination of two steels makes the knife perfectly work
- √ Handle - Ergonomically designed carving classic rosewood handle is anti-slip and anti-freezing and firm to grip avoiding harms to your hand
- √ Blade craftsmanship - Vacuum heat treatment endows the steel with best mechanical property. Non-stick coating avoids food sticking on the blade. Wire-drawing integrated full tang blade is more stable and safer
- √ Functions - Ultra sharp blade edge design and well balance of this knife make it perfectly for cutting, slicing, dicing and mincing meat, vegetable. Wide blade is able to smash garlic. It is suitable for homes and restaurants
- √ Package - Gift box package makes the product looking more attractive and the box is strong enough to ensure that the knife is well protective

## Product Details

- **Blade Material:** Stainless Steel
- **Brand:** SHI BA ZI ZUO
- **Color:** Silver
- **Handle Material:** Rosewood
- **Blade Edge:** Plain

## Images

![9-inch Kitchen Knife Professional Chef Knife Stainless Steel Vegetable Knife Safe Non-stick Coating Blade with Anti-slip Wooden Handle - Image 1](https://m.media-amazon.com/images/I/61-0z8TIZqL.jpg)

## Available Options

This product comes in different **Size** options.

## Questions & Answers

**Q: When it gets dull with time or overuse,How do you sharpen it ?**
A: I sharpen it with wetstones. I use a KING kds 1000/6000, very good stone.
1000 resharpens, 6000 polish.
If the blade is too dull, you can begin with a 400 grit, and then jump to 1000

**Q: So the knife has a non stick coating? Is this something that will wear off during use?**
A: The blade adopts sanding craftmanship to create a physical coating to avoid food sticking on the blade. Since it is the physical layer instead of chemical coating, it is more safer and free of worry of chemical material weraing off during using.

**Q: Will this knife be restocked?**
A: I have the same question. Its been 3 months since this question was asked.

**Q: What is the cutting angle of the blade edge?**
A: Hey Paul, the factory angle is listed as 22-25 degrees. I can’t recommend this knife highly enough.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Chi Dao enthusiasts come buy this!
*by I***  on June 1, 2025*

Just buy it! At the price listed, it's well worth the purchase , sharp, thin, not wobbly, and I bought the 9"er' ! Super balanced for such a large blade ( lengthwise, it's not too tall of a blade )You'll see once delivered, SHI BA ZI is a solid company

### ⭐⭐⭐⭐⭐ In love with my Shibazi caidao/ Chinese cleaver
*by R***L on May 1, 2025*

I have not identified a single bad thing about this caidao. Excellent cleaver considering its quality, sharpness, ease of use, resistance and price. Obviously this cleaver is relatively cheap but the quality is way over what I was expecting. I still haven’t bought a CCK, which is largely considered the standard for Chinese cleavers, so I can’t compare the two, but I cannot imagine how so much incredibly amazing the CCK would have to be to cost 3 times more than this one. I love my caidao and I use it all the time.

### ⭐⭐⭐⭐ Good sharp knife for a low price!
*by T***. on May 6, 2025*

The good: It's a workhorse and a joy to chop with! It was very sharp out of the box, and the price is right.The less good: The wooden handle looked dry/needed conditioning, but this was easily fixed with some butcher's block oil.The not so good: Over the past 10 months it t has developed some slight rust marks on the back side of the blade. It should be easy to remove, but I take good care of this knife and always dry it after use, so I was surprised to see it rust starting to appear.

## Frequently Bought Together

- SHI BA ZI ZUO 9-inch Kitchen Knife Professional Chef Knife Stainless Steel Vegetable Knife Safe Non-stick Coating Blade with Anti-slip Wooden Handle
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*Product available on Desertcart Philippines*
*Store origin: PH*
*Last updated: 2026-02-08*