Product Description Napolina Pizza Bases are light and crispy. It provides you to recreate delicious Italian style pizzas at home, in either individual sizes or larger family size for sharing. Ingredients WHEAT Flour, Water, Yeast Margarine (Palm Oil, Water, Sunflower Oil, Emulsifier: E471, Acidity Regulator: Citric Acid), Salt, Dextrose, Olive Oil P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Directions Eat like the Italians! Try these classic combinations for a truly authentic Italian pizza experience! Pizza Prosciutto: Napolina Pizza Topping Sauce, fresh sliced plum tomatoes, chunks of mozzarella, prosciutto ham and organo Pizza Funghi: Napolina Pizza Topping Sauce, fresh sliced plum tomatoes, mozzarella, mushrooms, basil and oregano Pizza Quattro Stagioni: Napolina Pizza Topping Sauce, fresh sliced plum tomatoes, mozzarella, prosciutto ham, mushrooms, olives, capers, artichoke hearts, oregano and paprika 1. Remove pizza bases from outer packaging and place on a lightly greased baking tray. 2. Spread half a jar of Napolina Pizza Topping Sauce over the base and pile high with your favourite toppings and mozzarella cheese. 3. For a real Italian taste, generously drizzle Napolina Olive Oil onto the pizza prior to cooking. 4. Place in preheated oven (220ºC, 425ºF, Gas Mark 7) & bake for 10 minutes until crisp & golden. Remove pizza carefully from oven & ensure it is piping hot before serving. Manufacturer Contact Information Prepared and packed for: Napolina Ltd., Royal Liver Building, Pier Head, Liverpool, L3 1NX, UK.Prepared and packed for: Napolina Ltd., Royal Liver Building, Pier Head, Liverpool, L3 1NX, UK. See more
M**K
Great for Convenience
My 2 year old loves helping in the kitchen and pizzas are something easy that she can do. I hate making dough, so thought these might be a good alternative and they definitely get my vote when it comes to convenience. You just need to add your toppings then put in the oven for 10 minutes.I suppose the main downside is that the bases go quite crunchy - especially on the edges when cooked. I'd describe the taste of the bases as being similar to cheap frozen pizzas, but they're OK and I don't think my toddler noticed.I would buy these again, they provided a nice activity for my little girl and were quick and convenient to use.
B**.
Handy for a quick pizza snack
A bit "cardboardy", like most ready made pizza bases, but not the worst I have had.
P**�
pizza bases for your own convenience...
Napolina Pizza bases are a handy way of making your own pizzas. I like this brand as they do not go soggy when cooked but delivers a great base for your favourite pizza toppings.Happy to recommend.
T**P
There OK
They are a bit like Gluten free bread in terms of texture. Can be very dry once hey have been in the oven. But there handy and save rolling out a base from scratch.
T**1
Great toddler activity, perfect size
Making your own pizzas is lots of fun. Tried with my toddler to encourage him to eat vegetables. We chopped the veg, and decorated the pizzas together.
D**H
love these
kids love these
D**E
Yummy and creative
Really handy for single portions
L**H
Great for kids
I always use the Napolina bases to make my own fresh pizzas. These mini bases are great for kids, my daughter loves making her own.
Trustpilot
2 days ago
5 days ago
