Syruvia Sugar Free Chai Tea Flavored Syrup for Coffee, Drinks, Lattes, and Desserts – 25.4 fl oz,[Amazon-developed Certification] Compact by Design

I make a hot cereal compound in the morning, and I was looking for something to add a little more flavor which this product does; lots of different flavors are available (I bought coconut which was on special). This is much too sweet for my taste (even using just a little bit), and I probably won't buy anymore; but that is not the product's fault; it is just my own taste preference...hence, I did give it five stars for what it is.

Honestly, I have tried many different syrups and by far this is my favorite brand. I have noticed that most sugar free syrups tend to me very bitter, this syrup is so smooth and sweet that it is perfect.

While it tastes fine to me, and the value was good, for some reason this product gave me the runs. Did a fast from it and the runs stopped, added it to my coffee again and they started again. I’ve not had that problem with competitor brands. Perhaps it is just my body’s reaction to it.

Taste was decent but Def needs to be mixed with other flavors as this alone doesn't taste great. Didn't come with a pump and the color was quite a bit darker than pictured.

I bought this specifically for making a lemon and lavender cheesecake, but the flavor in the lavender syrup was so incredibly weak that I ended up having to modify my recipe for the cheesecake base rather than just adding in a little bit of the syrup, because I ended up having to use about a third of the bottle on one single cheesecake just to get a lavender flavor and fuse. I understand that this was not pure lavender, I'm not in any way delusional that a couple of drops of lavender was going to give me the effect that I wanted, but I certainly didn't plan to use that much syrup just to get a mild lavender flavor. I ended up not even using much lemon juice whatsoever because any more liquid was going to cause me to have to start adding additional starches to thicken up the batter. And I really hate changing my classic batter that much as it is a signature recipe. I'm sure if you're using it for just drinks, you're not going to notice the weakness of the flavor as much as when you're trying to flavor an entire cheesecake against other strong flavors like cream cheese. But that wasn't what I bought this for, so it really did not give me the effect that I wanted in any way.

I really wanted a chocolate SF syrup to combine to make fun coffee flavors like the coffee shops. I wasn't sure about this brand as it was the first time I'd even heard of it. What a find! It is delicious and I've not noticed any after taste. I plan on ordering more when it starts running low, which, at this rate, will be soon.

I bought this to make Keto Caramel Frappuccinos with. It came out tasting almost as good as Starbucks. I think the only difference is that it’s not like a syrup consistency so you can’t really drizzle it over the whip cream on top.well you can but it’s not thick, it’s watery. I was disappointed about that at first and then tried Torani Sugar free caramel syrup and it’s also not syrupy. I guess that because it’s sugar free, it won’t be. This brand does actually taste better than the Torani though so I make it work and very happy with it

It’s not all that sweet, some sugar free syrups barely need a teaspoon to sweeten it up, but this is like a tablespoon. It’s not as floral tasting as I’d like, it’s more fruity, but not like the best fruit flavor. It smells more floral than it tastes. I really did not like this in coffee, but I used it in a blueberry mug cake and it was pretty good. The consistency is a little watery but works totally fine, and I haven’t noticed it adding much pigment.

I didnt like the taste.