


🌿 Elevate your kitchen game with the sea’s freshest secret!
Shirakiku Wakame Cut Dried Seaweed is a premium Japanese ingredient, offering convenient bite-sized pieces that expand significantly when soaked. Perfect for enhancing soups, salads, and ramen with authentic umami flavor, it boasts a 4.6-star rating and ranks among the top dried seaweed products. Clean, high-quality, and long-lasting, it’s the smart choice for health-conscious foodies and culinary trendsetters alike.
| ASIN | B0086XRRMW |
| Best Sellers Rank | #13,167 in Grocery ( See Top 100 in Grocery ) #7 in Dried Seaweed & Nori |
| Brand | Shirakiku |
| Cuisine | Japanese |
| Customer Reviews | 4.6 4.6 out of 5 stars (1,222) |
| Date First Available | 8 June 2016 |
| Format | Chunks |
| Manufacturer | Shirakiku |
| Package Information | Pouch |
| Product Dimensions | 15.24 x 10.16 x 2.79 cm; 22.68 g |
| Units | 2.5 Grams |
| Weight | 71 g |
T**M
This dried wakame (seaweed) is excellent! Just a small amount expands into a big portion once soaked into the water, so the 2.5 oz bag lasts a pretty long time. The flavor is fresh and perfect for the Japanese miso soup, salads, or adding to ramen. It’s cut into convenient bite-sized pieces, which makes it easy to use with no extra prep. I appreciate the quality, no sand, stems, or weird taste like with some cheaper brands. If you love Japanese cooking or want a (super) easy way to add sea vegetables to your meals, this is a great choice! Also, it’s very healthy!
A**R
Tasty seaweed. Perfect for miso soup and just sea salad.
R**N
If you like the seaweed in miso soup, this is it. Follow the package instructions, it's wonderful. A permanent staple in my house.
S**E
Tastes good, but made me very tired after I ate it. I switched to buying wild harvested seaweed from the US and feel 100 percent better. This stuff might be grown in polluted waters or processed in an unhealthy way.
A**I
Best for making yummy miso soup
Trustpilot
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