---
product_id: 610651697
title: "Bulgarian Yoghurt Starter"
brand: "cultures for health"
price: "₱50"
currency: PHP
in_stock: false
url: https://www.desertcart.ph/products/610651697-bulgarian-yoghurt-starter
store_origin: PH
region: Philippines
---

# Rich probiotic complexity Fast 4-5 hour culturing Heirloom culture, infinite reuse Bulgarian Yoghurt Starter

**Brand:** cultures for health
**Price:** ₱50
**Availability:** ❌ Out of Stock

## Summary

> ♻️ Cultivate tradition, culture health, and never run out of creamy goodness!

## Quick Answers

- **What is this?** Bulgarian Yoghurt Starter by cultures for health
- **How much does it cost?** ₱50 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.ph](https://www.desertcart.ph/products/610651697-bulgarian-yoghurt-starter)

## Best For

- cultures for health enthusiasts

## Why This Product

- Trusted cultures for health brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Speedy Culturing ⏱️:** Ready in as little as 4 hours, this starter outpaces typical store-bought cultures for fresher results, faster.
- • **Endless Homemade Yogurt ♻️:** Reuse just 2 tbsp from each batch to culture yogurt indefinitely—sustainability meets tradition.
- • **Authentic Heirloom Heritage 🏺:** Experience the world’s original Bulgarian yogurt, a millennia-old recipe celebrated for its unique probiotic profile.
- • **Nutrient-Rich & Gut-Friendly 🦠:** Unstrained whey delivers calcium, riboflavin, and amino acids alongside powerful probiotics for optimal gut health.
- • **Versatile Culinary Essential 🍽️:** Perfect for smoothies, baking, dressings, or straight from the jar—elevate your kitchen creativity with every batch.

## Overview

This heirloom Bulgarian yogurt starter culture enables you to craft authentic, probiotic-rich yogurt at home with just 2 tablespoons reserved from each batch for endless reuse. Known as the original yogurt dating back millennia, it cultures rapidly in 4-5 hours at 110°F, delivering creamy, nutrient-dense yogurt packed with calcium and amino acids. Ideal for health-conscious millennials seeking sustainable, artisanal food experiences, it pairs perfectly with smoothies, baking, or as a wholesome snack.

## Description

Make your own delicious Bulgarian Yogurt with this starter from Cultures For Health. In addition to its creamy consistency and tangy taste, Bulgarian yogurt is famed for being the first yogurt to exist! With this starter culture, you’ll be able to have homemade, all-natural yogurt the way it was meant to be. This is an heirloom culture, meaning if prepared properly, you can continuously make more yogurt by simply reserving 2 tbsp and repeating the process. This yogurt is a great source of probiotics, promoting good gut health, and because Bulgarian yogurt isn't strained, it provides many nutrients from whey, such as calcium, riboflavin, and amino acids. Yogurt is a tasty snack on its own, but is also perfect for smoothies, with granola and fruit, or as an ingredient in a plethora of recipes, from muffins to salad dressing and beyond. This culture is thermophilic, so it does require the use of a yogurt maker or similar heating device. For great-tasting treats with gut-healthy probiotics, Cultures For Health is here to get you started.

## Features

- HEIRLOOM STYLE: With proper care, our heirloom Bulgarian yogurt starter can be reused indefinitely to continuously culture more yogurt for as long as you want—all you need is 2 tbsp of previous batch!
- WHERE IT ALL STARTED: The original yogurt, the first known in existence, Bulgarian yogurt dates back several millennia, and is also acclaimed as the healthiest yogurt in the world.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B016BYWXS0 |
| ASIN  | B016BYWXS0 |
| Best Sellers Rank | #106,353 in Grocery ( See Top 100 in Grocery ) #27 in Yogurt Starters |
| Brand Name | Cultures for Health |
| Container Type | Pouch |
| Customer Reviews | 3.8 3.8 out of 5 stars (1,024) |
| Customer reviews | 3.8 3.8 out of 5 stars (1,024) |
| Is Discontinued By Manufacturer  | No |
| Item Package Weight | 0.01 Kilograms |
| Item Weight | 2.4 Grams |
| Item model number  | 3457572 |
| Model Number | 3457572 |
| Part Number | 3457572 |
| Product Dimensions  | 13.34 x 0.51 x 17.78 cm; 2.4 g |
| UPC | 767563457572 814598020292 |
| Unit Count | 1.0 Count |

## Product Details

- **Brand:** Cultures for Health
- **Item weight:** 2.4 Grams
- **Package information:** Pouch
- **Package weight:** 0.01 Kilograms
- **UPC:** 767563457572 814598020292

## Images

![Bulgarian Yoghurt Starter - Image 1](https://m.media-amazon.com/images/I/51FEaOo2JqL.jpg)
![Bulgarian Yoghurt Starter - Image 2](https://m.media-amazon.com/images/I/61UHHGeRIYL.jpg)
![Bulgarian Yoghurt Starter - Image 3](https://m.media-amazon.com/images/I/61kWCpEDQ4L.jpg)
![Bulgarian Yoghurt Starter - Image 4](https://m.media-amazon.com/images/I/71iDlpDkSKL.jpg)
![Bulgarian Yoghurt Starter - Image 5](https://m.media-amazon.com/images/I/71Yheg2G8jL.jpg)

## Questions & Answers

**Q: Do I need a yogurt maker for this starter?**
A: While this is a thermophilic starter, meaning it cultures at 105–112°F, this can be accomplished using other appliances, such as a food dehydrator, folding proofer, crockpot, thermos, pilot light or oven light, or insulated cooler with heating pad.

**Q: What kind of milk should I use?**
A: Any pasteurized dairy milk can be cultured into yogurt; avoid ultra-pasteurized or UHT. Raw milk can also be used, but make sure to follow special instructions in this case. You can also use non-dairy milk, but will likely need to add thickeners.

**Q: How much yogurt can I make with this starter?**
A: Technically, infinite! All you need is 2 tbsp of your previous batch per quart of milk (up to a gallon at a time), and you can continue the culturing cycle for as long as you please.

**Q: How do I know when my yogurt is set?**
A: You can tell that your yogurt has set once it appears less uniform and looks more like one solid mass. The yogurt should be relatively smooth, and pull away from the side of the container.

**Q: How long will finished yogurt last?**
A: When kept in a refrigerator (at 40–45°F), finished yogurt maintains re-culturing viability for up to 7 days and remains edible for 2 weeks. Whey will last about 6 months in the refrigerator, but if it looks or smells bad at any point, discard it.

## Frequently Bought Together

- Cultures for Health Bulgarian Yogurt Starter Culture | 2 Packets Dehydrated Heirloom Culture | Make Delicious, Creamy Smoothies, Salad Dressing, Musaka, & More | Gluten Free, Non-GMO Probiotic Yogurt
- Cultures for Health Greek Yogurt Starter Culture | 2 Packets Dehydrated Heirloom Style DIY Probiotic Yogurt | Delicious for Smoothies, Granola and Berries, Tzatziki, Soup, & Other Healthy Snacks
- Cultures for Health Kefir Starter Culture | 4 Packets Freeze Dried Starter Powder | Make Kefir with Milk, Water, or Juice | Re-Culture Kefir Probiotic Drinks 2-7x Each | Cultures in Less Than a Day

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*Product available on Desertcart Philippines*
*Store origin: PH*
*Last updated: 2026-05-20*