3 x 28mm Collagen Sausage Casings

I love making my own sausages as they are so very much better and tastier than any supermarket buy (and on par costwise with their 'best' offerings) but really hate the faff and smell of natural casings. Decided to try these and am so pleased I did.No faff, no smell, work straight from the pack, long shelf life, fry well and are great in the freezer.

Excellent

Nice at the beginning but they break as soon as you cook the sausages.

Easy to use , don’t have any smell

The skins were so simple to use compared with the ones you need to soak in water, however, as can be clearly seen from the attached photo; one skin was approximately 23 feet long. Well short of the 40 feet it is supposed to be. If they had been advertised as 3 x 25 feet I would have been really happy with them. I have spent a lot of money with Tongmaster as I buy nearly all my sausage and burger items from them. I will now be looking elsewhere as I hate being LIED to.🤬Now, after cooking my first batch of sausage, and the skins bursting open, as per attached photo, I am even more unhappy with the product.

Great for making my own sausages at home. As long as you don’t overfill your sausages, these casings won’t split.

I have used all types of skins and for the job I required these for they are good quality and easy to use

Not as good as whale intestine, but great to do small batches and save ballance of skins