Description
🌾 Elevate your baking with the ancient grain that’s sprouted for modern taste!
- ANCIENT GRAIN POWERHOUSE - Emmer, the original durum wheat, delivers rich flavor and nutrition for your artisanal baking.
- SMALL BATCH CRAFTSMANSHIP - Stone ground in limited runs to preserve freshness and robust aroma.
- FARM TO TABLE AUTHENTICITY - Family-run Montana farm ensures purity and a genuine connection to the land.
- VERSATILE CULINARY ESSENTIAL - Perfect for muffins, pasta, pizza crusts, and naan—elevate every recipe.
- SPROUTED FOR SUPERIOR NUTRITION - Carefully sprouted grains unlock enhanced digestibility and nutrient absorption.
Granite Mill Farms Sprouted Organic Emmer Flour is a 5 lb bag of 100% sprouted, stone ground emmer wheat flour sourced from the pristine northern plains of Montana. This small-batch, family-milled flour offers a distinctive aroma and flavor, ideal for artisanal baking like muffins, pasta, and flatbreads, combining ancient grain heritage with modern nutritional benefits.