P-TAL Brass Lagaan | Cookware and Serveware | Pure Brass for Ayurvedic Health Benefits | Naturally Non Stick

more durable. Life time usage . Need tin coating.usable in oven to 500 degreeF

Love it it’s perfect just wish they tell how to make shine inside it needs to be kali

I know you can cook with this but since I don’t know anywhere that tins brass I don’t want to wear the tin down cooking and put myself at risk of leaching the lead used in the brass unknowingly down the road. With that being said I is beautiful and it gets a lot of compliments. I am a big fan of the quality and if I end up getting a whole set I may do the necessary research in regards of finding some one who can maintain the protective tin. Until We Meet Again -Off The Grid Ken

Good quality product, looks cool as well, very hard to maintain. Price is bit too high.

very good quality

Great to cook biryani and you can even directly serve in this vessel

This is a very expensive pan and to have it arrive with a lid that did not fit and the brass bots that was welded on , left a very sharp edge. Very disappointed

Super unique material for cooking. I always read and hear about how brass and copper are great for cooking and I can confirm that it really does make a difference. Able to sear meat really well on this pan. I know you're supposed to use it for other things like biryani but the point I'm making is about the material. Well I guess unique for this East Asian guy. We pretty much only use carbon steel, but folks in other parts of the world have been using brass and copper to cook forever. The other thing about this pan is that it doesn't fit in with my other cookware aesthetically. It's a nice piece, but it doesn't look industrial. Going to continue using it for my cooking though!