Kitchen Basics Unsalted Beef Cooking Stock

If you are watching your sodium then this is the broth for you. It tastes good and the sodium for 1 cup is 200 mg vs other low sodium broths where the sodium for 1 cup is 400+ mgs.

Love the product, but was unsatisfied with their response when I informed them that one of the boxes of broth was damaged and moldy. Since it was at the bottom of the (undamaged) shipping box, I did not discover it until the return window had closed. If you order, male sure to inspect closely.

Same as veal stock. To me it's not stock if it isn't boiled down, rendered to a thicker consistency. And the flavor was as I had tasted in England and France... kind of bland.

The best beef stock I have ever tasted