Review With the Kylie's flair for pleasing people combined with transforming alcohol and sensational ingredients into delicious cocktails and desserts.Her alcoholic ice-creams were created after having ice-cream cocktails in a bar in Turkey.Compiled completely of desserts including liqueurs and spirits, Legless features an array of fresh and feisty desserts with an extra kick in them. From the Inside Flap See all Product description
R**H
Wonderfully Different
This book has recipes of desserts that are different than typical deserts. I have only made two of the recipes so far but both have been tasty and easy to make. The only problem with this book is that the measurements and some ingredients are not Americanized (if that's even a word#. For example the Bailey's Cheesecake recipe calls for Chocolate Biscuits, which are hard to fine around here, but I use chocolate graham crackers instead. And that same recipe calls for Flakey Chocolate Bar, which if popular in England, but not found around the Midwest #I just chopped up a Hershey bar instead). Otherwise it is a really fun book!
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