Wok Cookbook For Beginners: Master the Basics of Wok Cooking and Easily Create Authentic Home-Style and Restaurant-Style Dishes | Includes Expert Techniques & Insider Tips for Perfect Wok Recipes
A**H
Perfect for newbies, as well as folks who want to expand their cooking horizons
Emily Rivers' “Wok Cookbook for Beginners” is a wonderful read for anyone interested in beginning to cook with a wok without feeling overwhelmed. She slowly guides you through everything step-by-step, from picking ingredients to perfecting classic stir-frying techniques. It's like she’s right there next to you in the kitchen, cheering you on.What makes this cookbook particularly good is Rivers' friendly, down-to-earth writing style. She explains each recipe in simple terms like she's chatting with a friend over cooking tips and demystifying dishes. The recipes run the gamut from cozy homestyle meals to dishes that'll make your kitchen feel like a five-star restaurant.“Wok Cookbook for Beginners” is perfect for newbies, as well as folks who want to expand their cooking horizons. After reading it, I was left hungry, and ready to fire up the wok to give these recipes a go!
D**V
Great cook book for beginners
In our family we love Asian food and we have long been fans of wok cooking in our family and the "Wok Cookbook For Beginners" helped us get started with wok cooking. Great cook book for beginners!
A**O
A great starting point for anyone interested in Asian cuisine
Great recipes and a pretty amazing cookbook overall. The way grams/pounds/ounces are sometimes used within the same recipe is a bit confusing. I think it would be better to have imperial and metric measurements side by side.
R**T
Now I know what I’m doing!
Super helpful with great descriptions and recipes! Really needed the help, thank you!
M**M
Fantastic and Easy to follow Recipes!
As an American fascinated by Asian cuisines, I really enjoyed this book! I have used multiple recipes and they all came out perfectly! I especially liked the Classic Recipe section which included a homemade teriyaki which I have been using on chicken and beef. Overall, this is a very well laid out cook book for people looking to make quick and easy meals in their Wok! Highly Recommend!
A**A
Interesting read!
Great tips and tricks and read! If you are new to this, then this is a must get for great information and tips!
M**B
5 stars
A well written cookbook!
J**N
Get Ready to Wok & Roll
This is an amazing book of recipes! Easy to follow and full of great insights. Now that I’ve got the feel for how to handle the wok I’m looking forward to honing my skills on the skillet.
Trustpilot
1 month ago
1 month ago