








🍃 Sweetness Reimagined — Pure, Powerful, and Guilt-Free
TEAkiHut Organic Pure Monk Fruit Sweetener is a premium, zero-calorie, zero-carb powdered sweetener made from 100% organic monk fruit extract. Free from erythritol and artificial additives, it offers a clean, natural sweetness with no aftertaste, making it ideal for keto, paleo, and low-glycemic diets. With 322 servings per 4oz bag, it’s a versatile, health-conscious sugar alternative that seamlessly enhances beverages and recipes while supporting your wellness goals.






| ASIN | B08KGYJ4TL |
| Allergen Information | Fat-Free, Gluten Free, Non-GMO |
| Best Sellers Rank | #79,334 in Grocery ( See Top 100 in Grocery ) #247 in Stevia |
| Brand | TEAki Hut |
| Customer Reviews | 4.2 4.2 out of 5 stars (2,248) |
| Date First Available | 22 April 2025 |
| Format | Powder |
| Package Dimensions | 20.5 x 15 x 3 cm; 113.4 g |
| Package Information | Bag |
| Special Feature | Sugar Free |
| Units | 4.0001 Grams |
K**K
My favorite monkfruit product so far. I have tried two different liquid brands and have settled on this one for both flavoring drinks and baking. If you try baking with it, be aware that the sweetness seems to multiply with quantity. What I mean by that is, if a recipe calls for a cup of cane sugar (insert mathematical conversions, eg 6 tsp = 1 C), you do not simply add six teaspoons of this powder. I'm sure it has to do with volume: sugar granules are less tightly packed than is this fine powder, so you need fewer teaspoons to equal a cup of cane sugar. I recommend adding one teaspoon at a time and tasting your batter in between each one. BE AWARE: this is not anything like cane sugar. This is very much like the first time you try any alternative milk after an entire life of whole cow milk: it's gonna be different! If you buy this sweetener, in any brand and in any form, and you anticipate the same cane sugar flavor, you will be sorely disappointed. It is sweet, but not glucose or fructose kinda sweet. This is a different animal altogether, and that is why I use it: my body cannot process those sugars anymore, but i love something sweet now and again. After an adjustment to this new flavor, I make hot chocolate with it every day, and I really love it. How lucky, to be able to have a sweet treat that doesn't send my blood sugar into a wild ride! I am very, very grateful that this fruit exists. I really hope it doesn't turn out that using it causes cancer or something. That's a joke! I hope. :)
D**R
Giving up sugar in beverages can be a challenging task. To ensure the replacement doesn't raise your triglycerides, a little research is necessary. Finding a substitute that doesn't have an aftertaste means going through several options to find the best one for you. Pure Monk Fruit has been my best find. Plus, understanding that many of the other Monk Fruit products have heaps of corn fill, just a filler with very little Monk Fruit in the product! This pure Monk Fruit may seem expensive, but it's actually quite affordable. 1/8th of a teaspoon is equivalent to two teaspoons of sugar. I agree with others; I bought a short spice jar, filled it with the powder, and have a teaspoon with a long handle, which is much better than digging in the bag. Anyhow, I love the stuff, no aftertaste for me. The coffee and teas may commence!
R**I
I've been using sugar forever, but I started noticing that it was not that healthy for the long term. Decided to try this product after seeing it recommended online. It's very nice and sweet like sugar but lighter somehow. I've replaced it completely now in my coffee and shakes. It's made cutting sugar so much easier than I expected.
B**M
I was making a granola recipe from the Braindocs , Dean and Ayesha Sherzai (who wrote the 30-Day Alzheimer’s Solution). Also, I was interested in trying this natural non-nutritive sweetener. There is a great research article from 2021 “Physiochemical and microbiological characteristics of camel milk yogurt as influenced by monk fruit sweetener.” That touts some serious benefits of monk fruit related to the prevention of asthma, diabetes, oxidation, etc. Note I have zero interest in camel yogurt specifically. Nonetheless, there was some positive benefits to monk fruit that were worth trying. Monk fruit is very sweet and I have yet to figure out the precise amount to use for me. It does have a bit of an aftertaste. However, I believe that is because I used too much. I have used it more sparingly recently. I chose this monk fruit extract because it didn’t contain erythritol. Additionally, I am happy that it is organic. This amount will probably last me a very long time.
D**N
I was looking for an alternative for sugar. I tried several brands and never found one. I usually drink 2 to 4 cups of coffee in the morning. I usually added 2 heaping tablespoons full of sugar to each cup. Now, I use one miniature scoop which is provided by this company. Warning, this is super fine....any air movement will affect it. When you first get it, you will think their is nothing in the bag. I promise you, even as much as I drink. I still have a lot left 6 months later. At one small scoop per cup. The first could days I noticed a small flavor change. But, the sweetness i needed was there even with such a small scoop. I transferred mine into a glass food container "with a spoon slowly" as too not see it blown all over. If you want to cut down, or trying to eliminate sugar...look no further!
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