How fine will it chop garlic and other?

I chop everything with this but do think the Norpro EZ-Grip is sharper. I used one for a couple of years and loved it. When it started getting dull from alot of use I ordered the OXO because of arthritis but still think the Norpro is a bit better at chopping things up as fine as you want.

Can anyone who has purchased this item very recently tell me if the current blade is sharp enough for cutting doughs well?

Yes it is sharp enough to cut doughs. I love it for cutting wonton wraps and my noodles. Makes a great counter scraper when you are done making noodles too.

Would this cut through soap?

I assume it would easily cut glycerin type soaps. It is surprisingly sharp. If you are making custom bar soaps, a home made wire soap cutter would be quicker if you are producing volume. Try this tutorial link https://www.youtube.com/watch?v=ElDVyrtK5Ns Good Luck! ☺

Could this item scrap food off my stove griddle?

It should be able to do that pretty well. I have had success using it to scrape food off of baking sheets when I roast veggies in the oven. It's very sturdy. Just use care to not scratch your griddle.

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Description

🔪 Cut with confidence, measure with precision, bake like a pro!

EFFORTLESS CLEANUP - Dishwasher safe for quick post-baking refresh
ERGONOMIC COMFORT GRIP - Soft, non-slip handle designed for extended use without fatigue
VERSATILE KITCHEN ESSENTIAL - Perfect for dough, pie crusts, and more—upgrade your baking game
PRECISION AT YOUR FINGERTIPS - 1-inch measurement markings for flawless dough cutting every time
DURABLE STAINLESS STEEL BLADE - Engineered for long-lasting sharpness and effortless slicing

The OXO 73281 Dough Wheel combines a sharp stainless steel blade with 1-inch measurement markings and a soft, non-slip grip, making it an indispensable tool for precise dough cutting and pie crust sectioning. Lightweight and dishwasher safe, it’s designed for both professional and home bakers seeking efficiency and comfort.