🥂 Elevate your gut game—probiotic power, simplified and amplified!
This 4-packet freeze-dried kefir starter culture lets you effortlessly create probiotic-rich kefir drinks using milk, water, juice, or plant-based alternatives. Each packet can be re-cultured 2 to 7 times, delivering fresh, gut-friendly beverages in under 24 hours. Lab-tested for safety and designed for beginners, it’s the cost-effective, versatile solution to join the thriving kefir community.
| Package Dimensions | 17.4 x 13.21 x 0.71 cm; 5.67 g |
| Manufacturer reference | 6601-A |
| Additives | Kefir Starter |
| Storage Instructions | Properly store the remaining kefir starter for future use. Follow the storage instructions provided on the packet to ensure the longevity of the culture. |
| Brand | Cultures for Health |
| Format | Powder |
| Special Feature | Versatile Probiotic Starter Culture |
| Package Information | Pouch or packet |
| Manufacturer | Cultures for Health |
H**A
Excellent product! I really enjoy making cottage cheese from the starter. The kefir is also very tasty; my family drinks it with pleasure. It's delicious and healthy, I 100% recommend it.
L**N
This product is a scam believe me! It’s not working at all, I tried couple of times with different milk temperatures to make kefir what I got rotten milk
J**G
I was paying $5 for 32 oz of Kefir. I never thought about making it. It was easy. There was no learning curve for me. I let refrigerated milk sit in a 32 oz wide-mouth ball jar for an hour, added a packet, covered it with a coffee filter held in place with a rubber band, let it stand for 24 hours, and it was perfect. I've used 2% and 1% milk. I prefer 2%. I use up all but a1/4 cup (approx), and then fill it up with room temp milk and it makes another batch. I've lowered the fermentation time to 18 hrs. Of course, refrigerate it after it ferments. I don't filter it. I shake it up before pouring it for drinking. It's really been easy for me.
D**N
have been using this culture for some time. very good and consistent results
A**V
I've been using the Cultures for Health Kefir Starter Culture for a few weeks, and I'm thoroughly impressed. Ease of Use: The powdered starter is incredibly simple to use. Just mix it with milk, water, or juice, and within 24 hours, you have fresh, probiotic-rich kefir. Taste: The kefir has a mild, yogurt-like flavor that's not too tangy, making it enjoyable for daily consumption. Versatility: It's great that you can use this starter with various liquids, allowing for different flavors and textures. iHerb +2 Value: Each packet can be re-cultured multiple times, making it a cost-effective option for those who want to make kefir regularly. urban farm collection +3 Overall, this starter culture has made the process of making homemade kefir straightforward and enjoyable.
Trustpilot
1 day ago
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