🌟 Elevate your baking game with the secret ingredient pros swear by!
Non-Diastatic Barley Malt Powder is a 100% pure, non-GMO malted barley flour, expertly roasted to deliver subtle caramel flavor and natural tan color without enzymatic dough breakdown. Certified Kosher by the Orthodox Union, it acts as a natural humectant to extend shelf life, making it ideal for modernist cooking and enhancing baked goods with authentic whole grain goodness.
| ASIN | B08QV51M79 |
| Best Sellers Rank | #51,532 in Grocery ( See Top 100 in Grocery ) #28 in Barley Flour |
| Cuisine | Modern Western Cuisine |
| Customer Reviews | 4.5 4.5 out of 5 stars (208) |
| Date First Available | 30 May 2025 |
| Manufacturer | Modernist Pantry LLC |
| Product Dimensions | 2.54 x 10.16 x 16.51 cm; 50 g |
| Size | 2 Ounce (Pack of 1) |
| Specialty | GMO Free |
| UPC | 819543013206 |
| Unit count | 2 Grams |
A**Y
This really works well for my German pretzel recipe. The flavor is beautiful. It also works great for homemade bagels to add such a wonderful flavor
I**.
A little expensive, but my cookies tasted great and I needed them non dairy. Quick delivery.
C**D
Love the powder. arrived in no time. Thank you.
I**R
I recently tried the Non-Diastatic Barley Malt Powder, and it’s been a great addition to my baking. The flavor is subtly sweet and adds a nice caramel note to my breads and pastries. I appreciate that it’s non-GMO, vegan, and OU Kosher certified, making it suitable for various dietary needs. The powder is fine and fresh, blending easily into my doughs without any hassle. While it’s not the cheapest option out there, the quality justifies the price. Overall, this malt powder has enhanced my baking experience, and I’ll definitely keep it on hand for future recipes.
K**Y
Perfect for a recipe I had
Trustpilot
2 days ago
2 weeks ago
