MadeGood Soft Baked Chocolate Chip Mini Cookies, Gluten Free & Safe For School Snacks, 30 Count

I bought these MadeGood Soft Baked Chocolate Chip Cookies initially for my kids, but honestly our whole family loves them. The texture is exactly what I was hoping for — soft, moist, and easy for younger kids to eat without making a big mess. The chocolate chips are just the right amount, and they taste like a real treat without being overly sweet. I also love that they’re individually wrapped, which makes them perfect for school lunches, travel, and quick snacks on the go. As a mom, I really appreciate that they’re made with better ingredients than most packaged cookies, and I feel good about keeping them in our pantry for everyday use. Pros: • Soft texture (great for kids and toddlers) • Convenient individual packaging • Great for lunchboxes and travel • Taste is enjoyable without being overly sugary Cons: • Smaller than traditional cookies • You’ll go through the box quickly because kids love them Overall, these have become a staple in our house. They’re convenient, taste great, and are an easy snack option when life is busy.

Since I don’t eat eggs, it was pretty hard finding a cookie like this. The cookies are tiny but delicious. And plus, there were a lot of them.

These cookies are great. Our kids ripped through these boxes, easily good value for your money.

These are soft and taste good. A little pricey though

I love all the MadeGood products. I stash these little soft baked mini cookies everywhere. I eat them for breakfast, I pack them and bring them on trips with me, and I eat them throughout the day as a snack. I especially love the double chocolate ones, but the regular chocolate are great as well. There are just a few pieces in each bag, which is great to help with moderation.