which would you recommend the Fibrox or the Rosewood handle?

It really is personal preference. The Rosewood has the advantage of a better appearance. The Fibrox has a more secure grip but not as attractive. The cutting edge is the same.Chefs Corner Store

Has the wooden handle deteriorated due to washing with water daily for anyone using this knife so long, through the years? wood doesn't like water!

I do something terrible with these knives. I run them through the dishwasher once, which removes most of the clear finish on the handle. I then sand the wood with very fine (220 grit) sandpaper until they are smooth, bare wood. Then I oil them to within an inch of their lives with Boos Butcher Block Mystery Oil. I only hand wash after that and re-oil as needed. 20+ years on of practically daily use and they are still beautiful and functional.

Does this knife come with a sheath to protect the blade in a drawer? And I'm not talking about a folded over piece of plastic/cardboard.

No, it comes in a package that consists of cardboard backing and clear plastic over top of knife that is molded to form over knife to keep it in place until the knife is removed from the packaging. Once removed there is nothing to protect the knife.

What are the pros/cons for fibrox ffp vs. rosewood?

FFP just stands for frustration free packaging. Fibrox handles are a light weight, durable plastic that can be put in the dishwasher. Rosewood handles are not dishwasher safe and it is recommended to treat the handles occasionally with conventional cooking oil to refresh the wood grain and prevent the ingress of moisture.

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Slice with Style! 🔪

DURABLE MATERIAL - Crafted from wear-resistant stainless steel.
ERGONOMIC DESIGN - Lightweight handle for effortless handling.
PRECISION CUTTING - Experience uniform cuts with every slice.
TIMELESS AESTHETICS - Natural wood grain adds elegance to your kitchen.
SWISS QUALITY ASSURANCE - Trust in 140 years of expert craftsmanship.

The Victorinox Wood Carving Knife is a premium kitchen tool designed for precision and comfort. Featuring an extra-wide stainless steel blade and a beautifully crafted wooden handle, this knife ensures uniform cuts and effortless handling. With a legacy of Swiss craftsmanship, it stands as a testament to quality and durability, making it an essential addition to any culinary enthusiast's toolkit.

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