Camerons Smoking BBQ Wood Pellets (Apple, Cherry, Hickory, Mesquite)- 4 Pack of Pints Value Pack - 100% All Natural Kiln Dried Barbecue Wood for Smoker Grill & Pellet Grill Set

I have a 4 foot grill and when I add my charcoal and you need is a half to a handful and sprinkle it on top and it just gives the food that extra kick. It's has a great taste, the heat up and burn well

I have only recently started smoking things so this is a nice sampler to get familiar with different woods/flavors. Each type lasts about four to five hours. I smoked some cheeses and salt with the apple wood and a turkey breast with the hickory. Everything turned out great!

Only used cherry so far. It worked good. Lit easy and smoked good

Works great! Excellent results! Liked the verity…

So these things right here are rough... when they decide to burn the smoke isn’t very thick, but smells and taste great. They are a pain to light (I use a propane torch and still take forever) and don’t last very long (1tub last in my smoke tray about 30 minutes... not cool). No I wouldn’t buy these again. I used them all before writing this review thinking it was a learning curve... fact of the matter is they stink. Only reason gave them a 3 overall is because the cherry was good, and the smoke time was good for chicken thighs.

Finally! A product that actually works as advertised! These pellets are outstanding. They light easily, stay lite and impart a perfect flavor and aroma. I would recommend filling a 6" long smoke tube rather that a 12". The pint of pellets only fills the 12" unit about 2/3's full. However that 2/3's is plenty more than needed for 2 racks of Saint Louis style ribs using the 3-2-1 method. Very nice product. I have already ordered more.

Delivery just came. I open the box and two of the little tiny pint sized bins are open and the box is full of pellets.I haven't even used them yet and I'm aggravated.Looking at it I can't help but ask myself what exactly did I pay $20 for... There is $6 worth of pellets in here. There isn't even enough to get up temp.At this point I don't even care how they cook...Not worth the money

I used these for cold smoking my butters and tallow, the stuff is making them taste so good so far. Would recommend

These tubs are small. (My bad for not checking) i burned through one tub waiting for the bbq to get to temperature (110 C) The 4 tubs lasted about 2 hours of cooking on my bbq. (Pit Boss 700) next time I’ll check!