S&B Golden Curry Sauce Mix, Medium Hot, 7.8 Ounce

ChatGPTS&B Golden Curry Sauce Mix, Medium Hot, has become a staple in my kitchen for creating flavorful and satisfying Japanese-style curry dishes at home. This sauce mix offers a perfect balance of spices and flavors, combining savory curry with a hint of sweetness that appeals to the whole family.What stands out about S&B Golden Curry Sauce Mix is its convenience and versatility. It comes in convenient blocks that dissolve easily in hot water, creating a smooth and aromatic curry sauce in minutes. The medium-hot level provides a pleasant warmth without being overly spicy, making it suitable for various tastes and preferences.I appreciate the rich and creamy texture of the curry sauce, which coats ingredients such as meat, vegetables, and potatoes perfectly. It's ideal for making traditional Japanese curry rice, curry udon, or even curry-filled bread rolls (kare pan) with authentic flavors that rival restaurant-quality dishes.Overall, S&B Golden Curry Sauce Mix, Medium Hot, has exceeded my expectations with its quality and ease of preparation. It's a versatile pantry staple that allows me to enjoy delicious and comforting Japanese curry meals at home with minimal effort, making it a favorite among curry enthusiasts and busy cooks alike.

Nice flavor. Heat is there easy to prepare

This is one of the best curry ever! Easy to use and delicious. Gets the broth thick and creamy really fast using couple of cubes.

Delicious!

Easy to use and has a little spicy kick. Add a bit of black pepper to heighten it

They tase great and the price is good but way too much salt to eat to often. For me anyway.

I’d never tried Japanese curry, so I didn’t know what to expect from this, but I LOVE Thai and Indian curries was excited to give this a try.The sauce comes in blocks reminiscent of Hershey’s chocolate. There are enough blocks for two 4-5 serving meals. There are instructions on the back, but I only loosely followed them, along with another recipe that I found online. I used onions, carrots, potatoes, garlic, ginger, and bone broth. We’re not big meat eaters, so we left out the meat- and it didn’t need it! The sauce thickened up nicely, and paired well with rice. The taste is really savory, more like a gravy than other curries I’m familiar with. It is labeled “medium hot” but I tasted no heat at all. It seems like an amazing comfort meal for a cold winter day.The next time we make it, I’m interested to experiment with making it sweeter (some recipes use grated apples) or spicier (with chili powder/sauce).

Using the Golden Curry roux mix makes for a reasonably easy and quick meal that really hits the spot, especially on cold or at least colder days when a person needs something to warm them up. This does that quite well. Managed to find the mild/medium US versions with no problem. Also a bit larger in side than I was able to find locally, so definitely had sauce leftover. Wanted to try something with a bit more of spicy-kick and this did a pretty decent job. Not as spicy as Indian or Thai curries, but a good alternative for those that can't handle the super-hot foods, but still want to try a little. Usually make up a chicken curry with potatoes, onions, carrots, and tomatoes, which works out great. Takes a little bit of work to prep everything, but well worth the effort that doesn't disappoint. Just follow the directions and a person shouldn't have any issues. Definitely recommend.