---
product_id: 82382128
title: "Complete Guide to Sushi and Sashimi"
price: "₱7494"
currency: PHP
in_stock: true
reviews_count: 5
url: https://www.desertcart.ph/products/82382128-complete-guide-to-sushi-and-sashimi
store_origin: PH
region: Philippines
---

# Complete Guide to Sushi and Sashimi

**Price:** ₱7494
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** Complete Guide to Sushi and Sashimi
- **How much does it cost?** ₱7494 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.ph](https://www.desertcart.ph/products/82382128-complete-guide-to-sushi-and-sashimi)

## Best For

- Customers looking for quality international products

## Why This Product

- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Description

These easy-to-follow recipes come from two of the leading experts in North America, who explain everything there is to know about sushi and knives. Sushi isn't tricky to make so long as you have the right utensils and instructions, and have the patience to get acquainted with the various techniques. All it takes is some practice and in no time at all, you'll be making sumptuous sushi that will wow family and friends. This incredible book provides all the information needed to get started--from ingredients and knives, to equipment, fish butchery, and plating techniques, making perfect rice and so much more. With full color throughout, lots of recipes, a very user-friendly concealed wiro-bound hardcover binding, 500 photos and hundreds of tips and techniques, this sushi book is sure to become the go-to guide for sushi and sashimi lovers, novice and experienced alike. You'll learn about how vitally important knives are along with the differences between Japanese and Western equivalents and substitutes. Ingredients certainly take center stage and here Robby Cook shares his extensive experience whether he's sharing his expertise about Fluke (Hirame), Octopus (Tako) or Red Snapper (Tai). Sushi, maki, sashimi, nigiri, oshizushi--it's all here. From the California and Dragon Rolls we're all familiar with, to tantalizing clam and sea urchin recipes.

Review: excellent book - Lots of step by step photos and good instruktions
Review: Alles super - Alles super

## Features

- Robert Rose

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | #1,451,401 in Books ( See Top 100 in Books ) #19,491 in Food, Drink & Entertaining (Books) |
| Customer Reviews | 4.7 out of 5 stars 844 Reviews |

## Images

![Complete Guide to Sushi and Sashimi - Image 1](https://m.media-amazon.com/images/I/71bPl3y5MsL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ excellent book
*by A***. on 19 December 2023*

Lots of step by step photos and good instruktions

### ⭐⭐⭐⭐⭐ Alles super
*by K***I on 2 April 2020*

Alles super

### ⭐⭐⭐⭐⭐ Huge help for first time sushi makers.
*by K***N on 15 June 2025*

This book was wonderful. Definitely worth the money. My husband and daughter love sushi, so I got this as a gift for him for his birthday. The book is very detailed and it gives you step-by-step instructions that are easy to follow and the end product comes out wonderfully. We have no idea how to make sushi, and this book was very helpful. We had no trouble putting together delicious sushi thanks to this book.

## Frequently Bought Together

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*Product available on Desertcart Philippines*
*Store origin: PH*
*Last updated: 2026-06-12*